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Make Life More Delicious: The Secret Recipe For a Flavor-Filled Work Culture
Make Life More Delicious: The Secret Recipe For a Flavor-Filled Work Culture
Make Life More Delicious: The Secret Recipe For a Flavor-Filled Work Culture
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Make Life More Delicious: The Secret Recipe For a Flavor-Filled Work Culture

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"GROWING UP IN A LARGE FAMILY THE BEST MEMORIES ALWAYS CENTERED AROUND FOOD, WITH HOSPITALITY AT THE HEART OF EVERYTHING "

- RÉMON KARIAN (FIORELLA'S FOUNDER AND CEO)


Happy vignettes filled with the warmth of connection, conversation, laughter, rituals, traditions, delicious food, and the sweet innocence

LanguageEnglish
Release dateJun 7, 2023
ISBN9781636801216
Make Life More Delicious: The Secret Recipe For a Flavor-Filled Work Culture

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    Book preview

    Make Life More Delicious - Rémon Karian

    MAKING LIFE MORE DELICIOUS

    The Secret Recipe for a Flavor-Filled Work Culture

    RÉMON M. KARIAN

    A black and gold logo Description automatically generated with low confidence

    Making Life More Delicious © 2021, 2023 by Rémon M. Karian.

    All rights reserved. First edition 2021.

    Printed in the United States of America.

    Published by Ethos CollectiveTM

    PO Box 43, Powell, OH 43065

    EthosCollective.vip

    All rights reserved. This book contains material protected under international and federal copyright laws and treaties. Any unauthorized reprint or use of this material is prohibited. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without express written permission from the author.

    LCCN:2023902497

    Paperback ISBN: 978-1-63680-119-3

    Hardback ISBN:978-1-63680-120-9

    e-book ISBN:978-1-63680-121-6

    Available in paperback, hardcover, and e-book

    Any Internet addresses (websites, blogs, etc.) and telephone numbers printed in this book are offered as a resource. They are not intended in any way to be or imply an endorsement by Ethos CollectiveTM, nor does Ethos CollectiveTM vouch for the content of these sites and numbers for the life of this book.

    Some names and identifying details have been changed to protect the privacy of individuals.

    No parts of this publication may be reproduced without correct attribution to the author of this book.

    Dedication

    This book is dedicated to my wife, Genevieve,

    my daughter, Karina, my family, and my team.

    TABLE OF CONTENTS

    What’s Inside…

    Introduction

    Our Mission

    My Time in the Trenches

    PART I

    Chapter 1 The First Days of Fiorella’s

    Chapter 2 A Formula for Growth

    PART II

    Our Five Core Values: The Fiorella’s Way

    Chapter 3 Core Value One: Hospitality from the Heart

    Chapter 4 Core Value Two: Integrity in Our Actions

    Chapter 5 Core Value Three: Take Initiative

    Chapter 6 Core Value Four: Roll-up Your Sleeves

    Chapter 7 Core Value Five: Desire to Learn

    PART III

    Chapter 8 Bring Fiorella’s Way to Your Business

    About the Author

    Introduction

    Jerry and Margaret frequently eat at Fiorella’s. Every hostess knows their favorite table, and most waitstaff can fill their drinks before ordering. Even the chefs recognize their special requests. The atmosphere brightens when their familiar faces enter the room.

    For a short season, Margaret dined alone. As you might imagine, it worried me, so I stopped and asked about her husband.

    He’s out of town visiting his parents.

    I’m glad to see you’re still coming on your own..

    Her smile warmed my heart. No place feels quite so comfortable as Fiorella’s.

    I appreciated her kind words; however, I knew this long-time customer would have felt the same even if I’d taken the night off. My staff works full-time to make Fiorella’s a dining experience patrons remember for months. The ambiance made Margaret feel at home, from the inviting décor and warm staff to the delicious food and friendly vibe, which didn’t happen by accident. The entire staff dedicated themselves to creating a welcoming

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