Chinese Cookbook: 25 Delicious Chinese Recipes to Chinese Food Made Easy: Recipes From Chinese Restaurants
By Ted Alling
()
Currently unavailable
Currently unavailable
About this ebook
This book, Chinese Cookbook: 25 Delicious Chinese Recipes to Chinese Food Made Easy – Recipes from Chinese Restaurants, is designed to share amazingly delicious and mouthwatering Chinese recipes. There are 25 Chinese recipes that will be really good for everyone to enjoy. If you want to throw a Chinese themed party, you can get the advantage of this book.
However, care must be taken while buying ingredients, since the selection of ingredients plays an important role in the authentic taste of Chinese food items. This Chinese Cookbook is designed for your assistance with 25 recipes that are easy to follow and you can improve your culinary skills.
This book offers:
- Chapter 01: Chinese Appetizers
- Chapter 02: Dim Sum and Dumplings
- Chapter 03: Chinese Soups and Stews
- Chapter 04: Poultry, Meat and Seafood
- Chapter 05: Desserts and Drinks
Download this cookbook to enjoy authentic Chinese cuisine and enjoy tasty meals given in this book.
Ted Alling
Hello my name is Ted Alling,For as long as I can remember, I have always loved cooking and spending time in the kitchen. I honestly thought that my mother had dedicated her life to cooking, but later on in life, I came to understand that she was just a great stay at home mom of 4. Although I was a boy, I was always the only one interested in helping my mom make pancakes, fried eggs, and bratwurst. She proceeded to teach me how to make pasta, to cook chicken, stuff cabbages, and even how to make a pretty good risotto.Life in Germany was wonderful as a kid, but my parents decided to move to the United States, or more specifically to the state of Illinois, in 1990. When I moved out to go to college in Georgia, not only was I able to make some delicious dishes, but I was a very popular roommate to have—I was one of the very rare ones who could prepare something other than mac & cheese from the box. The other students from the dorm really dug my special fried rice. Until this day, I won’t give out the secret ingredient that makes it unique...I graduated from college with honors and an accounting degree in 1995, and soon after started working in a firm in downtown Atlanta. All I could think about all day was what I would make for my girlfriend for dinner. She obviously did not mind that I had taken over the kitchen early on in our relationship. She is a nurse, and often has to work long hours and comes home exhausted and hungry.However, food had become much more than a hobby or necessity for me...it was actually closer to an obsession, but I prefer to use the term passion. I was spending most of my weekends visiting fresh local markets and discovering new produce and herbs. After working as an accountant for 5 years, I realized that life was far too short to continue missing out on my true calling: cooking.I applied as a part time cook at a local diner about 10 minutes from home, and the rest, as they say, is history. Three years later I was opening my own restaurant with my wife as my main partner. All my ex-fellow accountants now come in to eat at lunch time. We have been serving our clientele my famous fried rice, and many more dishes that I will be glad to share with you over the future weeks.What makes me a good chef? My passion for food, and the fresher the ingredients, the better. I love to experiment with flavors and I dare you to do the same. Sure, we all have our favorites, but don’t settle in your ways. Be creative. Play with the colors, the herbs, the spices, the types of meat, fruits, and vegetables. Grow your own garden and talk to your butcher about trying different cuts of meat that he has to offer on a weekly basis.Now, I have to go back to the kitchen, but next time you feel like preparing a mouthwatering dish, please stop by, and I will make sure to share “most” of my secrets.
Related to Chinese Cookbook
Related ebooks
Farm to Table Recipes that You Cannot Resist: Best Farm Fresh Recipes that You Must Try Rating: 0 out of 5 stars0 ratingsPainless Chinese Recipes For Lazy People: 50 Surprisingly Simple Chinese Cookbook Recipes Even Your Lazy Ass Can Cook Rating: 0 out of 5 stars0 ratingsDim Sum and Pot Sticker Street Food Recipes Cookbook Rating: 5 out of 5 stars5/5Eat, Eat, Eat: The Essential Chinese Cookbook Rating: 0 out of 5 stars0 ratingsPeruvian Cuisine: Aji Amarillo Taste the Magic Rating: 0 out of 5 stars0 ratingsChicken Cookbook: Best Chicken Recipes for Dinner and More Rating: 0 out of 5 stars0 ratingsThe 50 Best Chinese Recipes: Tasty, fresh, and easy to make! Rating: 0 out of 5 stars0 ratingsEasy Stockpot Recipes for The Family: Easy Recipes for Your Kitchen Rating: 0 out of 5 stars0 ratingsCooking with Mrs. Faye: Southern Hospitality Rating: 0 out of 5 stars0 ratingsVietnamese Home Cooking: Easy Recipes Fusing Great Taste and Nutrition Rating: 3 out of 5 stars3/5The Gourmet Kitchen: Recipes from the Creator of Savory Simple Rating: 0 out of 5 stars0 ratingsChinese Cookbook: Easy Family Favorites Chinese Recipes Rating: 0 out of 5 stars0 ratingsEverything Tastes Better with Garlic Rating: 5 out of 5 stars5/5Amazing Ways to Spice up Our Lunch: Making Sweet Chocolate and Delicious Lunch that Work for You Rating: 0 out of 5 stars0 ratingsSouth East Asian Cooking Rating: 0 out of 5 stars0 ratingsSpaghetti Sauces Rating: 2 out of 5 stars2/5Sauces and Dips: Our 100 top recipes presented in one cookbook Rating: 0 out of 5 stars0 ratingsFrench Toast, Waffles and Pancakes for Breakfast: Comfort Food for Leisurely Mornings Rating: 0 out of 5 stars0 ratingsPerfect Homemade Pies: Healthy Pie Recipes for Every Occasion: Healthy Pies Rating: 0 out of 5 stars0 ratingsCurry Cookbook: A Selection of Delicious & Easy Curry Recipes Rating: 0 out of 5 stars0 ratingsJapanese Cookbook: Easy Favorite Japanese Food Recipes Rating: 0 out of 5 stars0 ratingsEggs for Breakfast: Delicious, Healthy Recipes to Jump-Start Your Day Rating: 0 out of 5 stars0 ratingsSouthern Appetizers: 60 Delectables for Gracious Get-Togethers Rating: 0 out of 5 stars0 ratings1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe Rating: 4 out of 5 stars4/5101 More Things to do with a Slow Cooker Rating: 0 out of 5 stars0 ratingsJane Butel's Hotter than Hell Cookbook: Hot and Spicy Dishes from Around the World Rating: 4 out of 5 stars4/5Pie Recipes Rating: 0 out of 5 stars0 ratings
Regional & Ethnic Food For You
My Italian Kitchen: Favorite Family Recipes from the Winner of MasterChef Season 4 on FOX Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5Mediterranean Diet Meal Prep Cookbook: Easy And Healthy Recipes You Can Meal Prep For The Week Rating: 5 out of 5 stars5/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsMediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen Rating: 5 out of 5 stars5/5Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5The Tucci Cookbook Rating: 4 out of 5 stars4/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5The Foxfire Book of Appalachian Cookery Rating: 5 out of 5 stars5/5Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss Rating: 0 out of 5 stars0 ratingsOaxaca: Home Cooking from the Heart of Mexico Rating: 0 out of 5 stars0 ratings30 Day Mediterranean Diet Meal Plan: Ultimate Weight Loss Plan With 100 Heart Healthy Recipes Rating: 4 out of 5 stars4/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5Modern Mediterranean: Easy, Flavorful Home Cooking Rating: 0 out of 5 stars0 ratingsThe Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Rating: 5 out of 5 stars5/5Matty Matheson: A Cookbook Rating: 0 out of 5 stars0 ratingsMy Prairie Cookbook: Memories and Frontier Food from My Little House to Yours Rating: 4 out of 5 stars4/5French Comfort Food Rating: 5 out of 5 stars5/5The Best of Southern Living Cookbook: Over 500 Of Our All-time Favorite Recipes Rating: 5 out of 5 stars5/5The Everlasting Meal Cookbook: Leftovers A-Z Rating: 5 out of 5 stars5/5Mediterranean Diet Cookbook Rating: 5 out of 5 stars5/5Restaurant Recipes: 50 Essential Recipes for Today's Busy Cook Rating: 5 out of 5 stars5/5America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants Rating: 4 out of 5 stars4/5My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours Rating: 5 out of 5 stars5/5
Reviews for Chinese Cookbook
0 ratings0 reviews