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Cooking with Passion
Cooking with Passion
Cooking with Passion
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Cooking with Passion

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Want more adventure in your culinary endeavors? More spice to stir up those creative juices? How about a hunky shirtless man in your kitchen?

You can have it all with Cooking with Passion, the second book in the Tasty Temptations series.

Award-winning author, Cynthia B. Ainsworthe takes cuisine to a playful level with delicious recipes that range from simple to complex and from American. No longer will that meatloaf be just the same old dish or those fish filets have a boring sauce. With over 114 recipes and 139 full-color photographs, your creativity will soar to rave compliments. A reference section is included for conversions from US to Metric measurements, oven temperatures, as well as ingredient substitutions. A tantalizing romantic story threads throughout the book along with pictures of scrumptious men that will make you want to beat those eggs at top speed.

LanguageEnglish
Release dateFeb 14, 2017
ISBN9780997125344
Cooking with Passion
Author

Cynthia B Ainsworthe

Cynthia has longed to become a writer. Life's circumstances put her dream on hold for most of her life. In 2006 she ventured to write her first novel, "Front Row Center", which won the prestigious IPPY (Independent Publisher) Award. This novel is now being adapted to screen. A script is in development by her and known Hollywood screenwriter, producer, and director, Scott C Brown. Cynthia shares, with other authors, the Reader's Favorite International Award for two short stories, "When Midnight Comes", and "Characters", which she contributed to the horror anthology "The Speed of Dark", compiled by Clayton C Bye, published by Chase Enterprises Publishing. She garnered the Excellence in Writing Award from It Matters Radio for her short story "It Ain't Fittin'". Cynthia has been a guest on several talk radio shows. As a retired cardiac RN turned author, Cynthia enjoys her retirement in Florida, caring for her husband and their five poodle-children.

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    Book preview

    Cooking with Passion - Cynthia B Ainsworthe

    Tasty Temptations ~ Volume 2

    Cynthia B. Ainsworthe

    Other Works by Cynthia

    Forbidden Footsteps

    2016 Words and Passion Publishing

    Remember?

    2015 Words and Passion Publishing

    Front Row Center’s Passion in the Kitchen,

    (Volume 1 in Tasty Temptations Series)

    2015, 2014 Words and Passion Publishing

    Front Row Center,

    2015, 2014 Words and Passion Publishing

    When Midnight Comes and Characters

    Two short stories in the horror anthology The Speed of Dark,

    2013 Chase Publishing Enterprises

    Smashwords Edition, License Notes

    This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to your favorite ebook retailer and purchase your own copy. Thank you for respecting the hard work of this author. If you enjoyed this book, please return to your favorite ebook retailer to discover other works by this author. Thank you for your support. If a known allergy is in the ingredient list of a recipe, avoid that ingredient and/or the preparing recipe.

    All recipes tested in a home kitchen. No responsibility for any allergic reaction to ingredients listed. Should an allergy reaction or any health issue occur, seek assistance from an emergency healthcare facility. Please read the recipe before preparing any dish.

    The story threaded throughout this cookbook is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents either are the product of the author’s imagination or are used fictitiously. Any resemblance to actual persons, living or dead, events, business establishments, or locales is entirely coincidental. All people and plots in this book are fictional.

    Cooking with Passion Copyright 2017 by Cynthia B. Ainsworthe. All rights reserved. Produced in the United States of America. No part of this book may be used, adapted, or reproduced in any manner, transmitted in any way or by any means, electronic, mechanical, photocopying, recording, or otherwise without written and prior permission of the copyright holder. For information, email wordsandpassion@hotmail.com.

    Cooking with Passion FIRST EDITION

    Copyright 2017 Published by Words and Passion Publishing, 6590 49th Way, Pinellas Park, Florida 33781, United States of America

    Photograph of Mick Ferrari used with his permission.

    Cover and interior design by Trish Jackson.

    ISBN-13: 978-0-9971253-4-4 (Ebook Smashwords Edition) Copyright 2017 Words and Passion Publishing, Florida, United States

    ISBN-13: 978-0-9971253-3-7 (Paperback Edition) Printed in United Sates of America

    In Dedication ...

    To Cindy, a daughter who is beyond compare to all others. You encourage me to achieve new heights and not to give up on my aspirations. Support and love is priceless. You have, and continue to feed my spirit, which brings joy and light to my life. You are my blessing. I thank you with all my heart and unfailing love.

    To Mitch, my loving husband and supporter in my life. You never fail to be there when needed. Thank you for being not only my soul mate, but also my friend.

    To Mark J. Dye, my brother, and Adrienne A. Dye, my sister, for decades of love and support and honest appraisals of my writing without judgment. For always being there to lend a willing ear, give needed objective advice, thank you. I’m grateful for your recipes that I adapted. Lifelong, loyal, and treasured friends are blessings.

    To Ros (Rosaleen) Deering, my dear friend who saw qualities in my talent I didn’t realize myself and spurred on my nursing career, and then my writing endeavor, always confident in me reaching success. Ros, you enrich my life. I’m grateful you’ve been there for me. You are my champion.

    Entertaining with flare!

    In Acknowledgement ...

    To Mick Ferrari, for over thirty years of friendship and support, and your good humor in granting permission for use of your photos in my books. You are another blessing in my world.

    To Noreen Hall, for providing her own tasty recipes which I adapted for inclusion in this cookbook. Noreen, your support and friendship impels me on to further creative endeavors. You were one of my first readers and my treasure. Thank you for all you’ve done.

    To Lynne Caddy, who has been one of my first readers. I am so very thankful for your support and friendship, and is one of my many blessings. You have always been in my corner.

    To Trish Jackson, for her immense talent as an author and my editor. Your encouragement, warm friendship, and support touch my life and writing. You enrich my life with love and guidance.

    To Sheila Wilson, my friend and a nurse who is an example for excellence in nursing, friendship, and caring. Thank you for sharing your Coconut Bundt Cake recipe with me. You are a treasure.

    Table of Contents

    Title

    Other Works

    Copyright and Disclaimer

    In Dedication

    In Acknowledgement

    Thoughts on Cooking

    Half Title

    APPETEASERS

    (Appetizers ~ Morsels to whet the appetite for more!)

    Special Seafood Mousse

    Cloud-Light Blue Cheese Mousse

    Classic Baked Brie. Brie in Puff Pastry, and Baked Brie without Crust

    Savory Liver Pâté with Red Onion or Beet Relish

    Sassy Vegetarian Stuffed Mushrooms

    Spicy Cheese Spread

    Elegant Shrimp Cocktail with Alternate Thinned Sauce

    Sexy Salmon and Avocado Mousse

    Caviar Presentation Ideas

    THREE IN A BED

    (Sandwiches ~ Cozy combinations)

    Cute Cucumber

    Wonderful Waldorf

    Gracious Ginger Date-Nut

    Tremendous Turkey Salad on Raisin

    Enduring Egg Salad

    Sophisticated Croque Monsieur

    LUSTY MASSAGE

    (Compound Butters ~ Sensual kisses!)

    Assortment of Savory Butters

    Blue Cheese Butter

    Chive-Garlic Butter

    Parsley-Pepper Butter

    Hot Pepper Butter

    Lemon-Dill Butter

    Béarnaise Butter

    A ROLL IN THE HAY

    (Salads ~ Texture heightens delicious senses!)

    South of France Tomato Salad

    Flavorful Orange-Fennel Salad

    Dressed-Up Coleslaw

    Roasted Mediterranean-Pepper Salad

    Luscious Lime-Pineapple Gelatin Salad

    Gorgeous Grape Salad à la Adrienne

    WARM UP FOREPLAY

    (Soups ~ Warm up more than the cockles of your heart!)

    Satisfying Split Pea

    Ruby Red Tomato Basil

    Very Vegetable Soup

    Marvelous Minestrone with Pesto Sauce

    Best Broccoli Cheese Soup

    Spicy Chili con Carne

    HUGS AND KISSES

    (Crêpes – Satisfying savory combinations)

    Basic Crêpe Recipe

    Amazing Asparagus–Ham Crêpes

    Tangy Spinach and Feta

    Creamy Chicken–Mushroom

    BETWEEN THE SHEETS

    (Entrées ~ Stir hunger elsewhere!)

    Rich Roasted Chicken

    English-Roasted Turkey

    French Herb-Crusted Roast Loin of Pork

    Chicken with Lemon-Thyme Sauce

    French Steak au Poivre Flambé à la Crème

    Marvelous Meatloaf

    Beautiful Beef Stew

    Speedy Tomato-Meat Sauce

    Special Italian Meatballs

    Sensual Stuffed Shells

    Lip-Smacking Lasagna

    Mighty Mussels in White Wine

    Simply Shrimp Scampi

    Festive Fish Filets with Cream Sauce and Lighter Fish Filets

    Hot Lobster Mousse

    ENHANCEMENTS BETWEEN THE SHEETS

    (Side Dishes ~ Toys add to the fun!)

    Impressive Broccoli-Cheese Casserole

    Spectacular Duchess Potatoes

    Terrific Turkey Dressing

    Yummy Stuffing for Chicken

    Delicious Pork Dressing

    Special Sweet Potato Casserole

    Fail-Safe Candied Sweet Potatoes

    Easy Pineapple Soufflé

    Speedy Spinach Casserole

    Carefree Corn Casserole

    Robust Roasted Brussels Sprouts

    No Fuss Roasted Red Potatoes

    Fast Baked Beans Times Five

    SEDUCTIVE CARESS

    (Gravies and Sauces ~ Loving touches!)

    Beautiful Brown Sauce

    Bodacious Bordelaise Sauce

    Tried and True Gravy

    Terrific Turkey Gravy

    Reliable Cream Sauce

    Deluxe Cream Sauce

    Horseradish Sauce

    Cheeky Cheese Sauce

    Famous Hollandaise Sauce

    Incomparable Béarnaise Sauce

    Sassy Spiced Cranberry Sauce

    KNEADING DESIRE

    (Breads and Rolls ~ Feed that need!)

    Wonderful White Bread

    A Better Raisin-Cinnamon Swirl Bread

    Delicious Date-Nut Bread

    Irresistible Irish Soda Bread

    Whole-Wheat Irish Soda Bread

    Perky Pumpkin Bread

    Hearty Herb-Topped Baking Powder Biscuits

    Beautiful and Airy Buttermilk Biscuits

    Wondrous Walnut Roll

    Perfect Poppy Seed Roll

    SWEET ECSTASY

    (Desserts ~ Heralds the beginning of another feast!)

    Apple Pie with a Difference and Double-Crust Apple Pie

    Chocolate Mayonnaise Cake with Mocha-Fudge Glaze

    Luscious Coconut Bundt Cake

    Sexy Sicilian Cake

    Eggless Chocolate Mousse

    Sinfully Rich Chocolate Sorbet

    Light and Lovely Lemon Bisque

    Classic Crêpes Suzette

    Tempting Chocolate Crêpes

    Luscious Cannoli

    Spectacular Apple Strudel

    Puff Pastry Apple Strudel

    Special Shortbread Cookies

    Buttery Sprtiz Cookies

    Chocolate Spritz Cookies

    Sensational Cream Sandwich Cookies

    Sugary Peanut Butter Chocolate Kiss Cookies

    LIBERATING LIBATIONS

    (Alcoholic Drinks ~ release those inhibitions!)

    Cheery Chocolate Martini

    Brilliant Brandy Alexander

    Merry Mocha Martini

    Cool Cloud Martini

    Wicked Whiskey Sour

    Celebrate with Eggnog

    Elegant and Easy Eggnog

    Final Cooking Break

    Meet the Author

    Message from Cynthia

    Visit Cynthia on Social Media

    Reference and Conversions

    Photography Credits

    ILLUSTRATIONS

    Cheese board with wine

    Pâté tray with red onion relish

    Guy in shower

    Display of appetizers

    Special Seafood Mousse

    Blue Cheese Mousse

    Classic Baked Brie in Crust

    Baked Brie without Crust

    Baked Brie in Puff Pastry

    Savory Liver Pâté with top sealed with butter

    Liver Pâté with top sealed with Cognac gelée

    Red Onion Relish

    Red Beet Relish

    Sassy Vegetarian Stuffed Mushrooms

    Spicy Cheese Spread

    Elegant Shrimp Cocktail

    Shrimp Cocktail with thinned sauce

    Sexy Salmon-Avocado Mousse

    Caviar on ice

    Orange Caviar

    Wasabi Caviar

    Display of three caviars

    Expensive gray caviar

    Gold Pike Caviar

    Jean-Claude LeGrand from Forbidden Footsteps

    Tea Sandwiches

    Toasted Tea Sandwiches

    Cute Cucumber

    Wonderful Waldorf

    Gracious Ginger Date-Nut

    Tremendous Turkey Salad

    Enduring Egg Salad

    Egg Salad with crackers

    Sophisticated Croque Monsieur

    Boxing Mick Ferrari

    Assortment of Savory Butters

    Hunky guy with salad

    South of France Tomato Salad

    Flavorful Orange-Fennel Salad

    Dressed-Up Coleslaw

    Roasted Mediterranean-Pepper Salad

    Luscious Lime-Pineapple Gelatin Salad

    Lime Gelatin Salad as a dessert or first course

    Gorgeous Grape Salad à la Adrienne

    Guy in leather jacket with sunglasses

    Assortment of soups

    Satisfying Split Pea

    Ruby Red Tomato Basil

    Very Vegetable Soup

    Marvelous Minestrone with Pesto Sauce

    Pesto Sauce

    Best Broccoli-Cheese Soup

    Spicy Chili con Carne

    Hunky guy in hot tub

    Basic Crêpes

    Amazing Asparagus-Ham Crêpes

    Tangy Spinach and Feta

    Creamy Chicken-Mushroom

    Hot man in bed

    Rich Roasted Chicken

    Enduring English-Roasted Turkey

    French Herb-Crusted Roast Loin of Pork

    Chicken with Lemon-Thyme Sauce

    French Steak au Poivre Flambé à la Crème

    Marvelous Meatloaf

    Beautiful Beef Stew

    Speedy Tomato-Meat Sauce

    Special Italian Meatballs

    Sensual Stuffed Shells

    Lip-Smacking Lasagna

    Mighty Mussels in White Wine

    Simply Shrimp Scampi

    Festive Fish Filets with Creamy Sauce

    Fish Filets with Light Sauce

    Hot Lobster Mousse

    Stuart Dumont of Forbidden Footsteps behind curtain

    Impressive Broccoli Casserole

    Individual Broccoli Casserole

    Spectacular Duchess Potatoes

    Terrific Turkey Dressing

    Yummy Stuffing for Chicken

    Delicious Pork Dressing

    Special Sweet Potato Casserole with Pecans

    Fail-Safe Candied Sweet Potatoes

    Easy Pineapple Soufflé

    Speedy Spinach Casserole

    Carefree Corn Casserole

    Robust Roasted Brussels Sprouts

    No Fuss Roasted Red Potatoes

    Fast-Baked Beans Times Five

    Guy in woods

    Beautiful Brown Sauce

    Bodacious Bordelaise Sauce

    Tried and True Gravy

    Terrific Turkey Gravy

    Reliable Simple Cream Sauce

    Cheeky Cheese Sauce

    Famous Hollandaise Sauce

    Incomparable Béarnaise Sauce

    Sassy Spiced Cranberry Sauce

    Man in suit with bare chest

    Wonderful White Bread

    A Better Raisin-Cinnamon Swirl Bread

    Delicious Date-Nut Bread

    Irresistible Irish Soda Bread

    Perky Pumpkin Bread

    Hearty Herb-Topped Baking Powder Biscuits

    Beautiful and Airy Buttermilk Biscuits

    Wondrous Walnut Roll

    Perfect Poppy-Seed Roll

    Guy in ocean at rocky coast

    Apple Pie with a Difference

    Homemade two crust apple pie

    Chocolate Mayonnaise Cake with Mocha-Fudge Glaze

    Luscious Coconut Bundt Cake

    Sexy Sicilian Cake

    Eggless Chocolate Mousse

    Sinfully Rich Chocolate Sorbet

    Light and Lovely Lemon Bisque

    Classic Crêpes Suzette

    Tempting Chocolate Crêpes

    Luscious Cannoli

    Spectacular Apple Strudel

    Puff Pastry Apple Strudel

    Special Shortbread Cookies

    Butter Spritz Cookies

    Chocolate Sprtiz Cookies

    Sensational Cream Sandwich Cookies

    Sugary Peanut Butter Chocolate Kiss Cookies

    Shirtless bartender

    Cheery Chocolate Martini

    Brilliant Brandy Alexander

    Merry Mocha Martini

    Cool Cloud Martini

    Wicked Whiskey Sour

    Celebrate with Eggnog

    Elegant and Easy Eggnog

    Give in to the rapture!

    Cynthia and Barry Manilow

    Gigi and Jacques

    Thoughts on Cooking

    Cynthia B Ainsworthe

    In my debut cookbook, Front Row Center’s Passion in the Kitchen, my focus was on French cooking. In Cooking with Passion the emphasis is on tasty recipes that have diverse origins—some purely American, others Italian-American,

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