Stratford Food: An Edible History
By Steve Stacey
4.5/5
()
About this ebook
Steve Stacey
Steve Stacey is a Stratford food activist and writer. Since 2011 he has been the executive director of the Local Community Food Centre, an organization that provides community meals, cooking skills programs, community gardens and social justice initiatives as well as healthy local food distribution to the area's not-for-profits. Steve was Stratford's official food blogger, The Local-Come-Lately, in 2010, 12. He was also the coordinator of the Slow Food Sunday Market in Stratford from 2010 to 2014.
Related to Stratford Food
Related ebooks
Smithsonian American Table: The Foods, People, and Innovations That Feed Us Rating: 0 out of 5 stars0 ratingsFood Artisans of Alberta: Your Trail Guide to the Best of our Locally Crafted Fare Rating: 0 out of 5 stars0 ratingsSoutheast Louisiana Food: A Seasoned Tradition Rating: 0 out of 5 stars0 ratingsHidden History of St. Joseph County, Michigan Rating: 0 out of 5 stars0 ratingsA Culinary History of the Chesapeake Bay: Four Centuries of Food & Recipes Rating: 0 out of 5 stars0 ratingsCanadians at Table: Food, Fellowship, and Folklore: A Culinary History of Canada Rating: 4 out of 5 stars4/5Long Island Food: A History from Family Farms & Oysters to Craft Spirits Rating: 0 out of 5 stars0 ratingsHidden History of Sarasota Rating: 0 out of 5 stars0 ratingsGuess Who's Coming To Dinner: Feasting Rituals in the Prehistoric Societies of Europe and the Near East Rating: 0 out of 5 stars0 ratingsFrom Microliths to Microwaves: The Evolution of British Agriculture, Food and Cooking Rating: 0 out of 5 stars0 ratingsThe Countryman Sets Forth Again Rating: 0 out of 5 stars0 ratingsFlavors of St. Augustine: A Historic Cookbook Rating: 0 out of 5 stars0 ratingsStory of the Squamish People: Story from 1800 to 1900 Rating: 0 out of 5 stars0 ratingsHidden History of Portland, Oregon Rating: 4 out of 5 stars4/5Foodie's Adventure Trips Presents: A Culinary Journey Through the Heartland of the California Orange Belt Rating: 0 out of 5 stars0 ratingsAdventures with Indians and Game: Twenty Years in the Rocky Mountains Rating: 5 out of 5 stars5/5How the Pershore Plum Won Rating: 0 out of 5 stars0 ratingsTasting the Past: Recipes from the Second World War to the 1980s Rating: 0 out of 5 stars0 ratingsClassic Food and Restaurants of the Upper Peninsula Rating: 3 out of 5 stars3/5A Culinary History of Myrtle Beach & the Grand Strand: Fish & Grits, Oyster Roasts and Boiled Peanuts Rating: 0 out of 5 stars0 ratingsCooking Through Time At The Cottage Rating: 0 out of 5 stars0 ratingsChesapeake Oysters: The Bay's Foundation and Future Rating: 0 out of 5 stars0 ratingsFort Peck Indian Reservation, Montana Rating: 0 out of 5 stars0 ratingsThe Life and Times of the Murray Cod Rating: 0 out of 5 stars0 ratingsHidden History of Mystic & Stonington Rating: 0 out of 5 stars0 ratingsAn Archaeological History of Britain: Continuity and Change from Prehistory to the Present Rating: 0 out of 5 stars0 ratingsJersey Shore Food History: Victorian Feasts to Boardwalk Treats Rating: 3 out of 5 stars3/5Gilroy Rating: 0 out of 5 stars0 ratingsMountain Mulekick: A Novel of Moonshine in Cades Cove and Chestnut Flats Rating: 0 out of 5 stars0 ratingsColonial Food Rating: 0 out of 5 stars0 ratings
Regional & Ethnic Food For You
Mediterranean Diet Meal Prep Cookbook: Easy And Healthy Recipes You Can Meal Prep For The Week Rating: 5 out of 5 stars5/5Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss Rating: 0 out of 5 stars0 ratingsThe Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes Rating: 0 out of 5 stars0 ratingsThe Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Rating: 5 out of 5 stars5/530 Day Mediterranean Diet Meal Plan: Ultimate Weight Loss Plan With 100 Heart Healthy Recipes Rating: 4 out of 5 stars4/5Chinese Takeout Cookbook: Top 75 Homemade Chinese Takeout Recipes To Enjoy Rating: 5 out of 5 stars5/5The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen Rating: 5 out of 5 stars5/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants Rating: 4 out of 5 stars4/5Matty Matheson: A Cookbook Rating: 0 out of 5 stars0 ratingsThe Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsTaste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5The Tucci Cookbook Rating: 4 out of 5 stars4/5French Comfort Food Rating: 5 out of 5 stars5/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Rating: 5 out of 5 stars5/5Mediterranean Diet Cookbook Rating: 5 out of 5 stars5/5New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5The Worst-Case Scenario Survival Handbook: Expert Advice for Extreme Situations Rating: 3 out of 5 stars3/5Modern Mediterranean: Easy, Flavorful Home Cooking Rating: 0 out of 5 stars0 ratingsOaxaca: Home Cooking from the Heart of Mexico Rating: 0 out of 5 stars0 ratingsJoy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Everlasting Meal Cookbook: Leftovers A-Z Rating: 5 out of 5 stars5/5Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo Rating: 4 out of 5 stars4/5The Everything Mediterranean Diet Book: All you need to lose weight and stay healthy! Rating: 4 out of 5 stars4/5
Reviews for Stratford Food
2 ratings0 reviews