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OMG True!: Incredible and Amazing Facts
OMG True!: Incredible and Amazing Facts
OMG True!: Incredible and Amazing Facts
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OMG True!: Incredible and Amazing Facts

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Easy to read shorts and stories never taking up more than two pages, OMG True! paves the way into a new era of the reality check! Did you know that the rights to the Idaho potato were sold for one-hundred-fifty dollars? Did you know that a woman that was frozen solid, was revived by doctors, and walked out of the hospital a month later? Did you ever think that a UFO would show up in a painting from the 15th century? I bet you didn’t. I bet there’s a lot that you wish you knew more about... Perhaps it’s time to get to the bottom of the OMG True!
LanguageEnglish
PublisherBookBaby
Release dateNov 6, 2014
ISBN9781483542850
OMG True!: Incredible and Amazing Facts

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    OMG True! - Ross Martin

    OMG True!

    By: Ross Martin

    Table of Contents

    Just the Facts                                                    9

    Food and Drug Factoids                                  10

    Crime and Punishment                                    14

    Special Section: Torture                                  24

    Military Mishaps                                           37

    Say What                                                         43

    The Macabre                                                   64

    Religion, Psychics, and the Supernatural        73

    Weird Animal Facts                                         81

    The Truly Bizarre                                            91

    OMG True

    Copyright © 2014 by Ross Martin

    Front Cover Art © 2012 by Ross Martin

    All rights reserved. The original contents portions of this book

    may not be reproduced or used in any manner whatsoever

    without the express written permission of the publisher

    except for the use of brief quotations in a book review.

    This is a work of facts wherein surety is of the utmost given a high degree of due diligence. Proper use of names, locations, and facts contained are derived from many open sources and non-copyrighted works in the public domain. Any use of copyrighted material is accidental wherein due diligence was performed for search of said ownership. The publisher and/or author do not have any control over and does not assume any responsibility for author or third party websites or their content.

    Printed in the United States of America

    For information Email: bingerray@gmail.com

    First Printed in paperback, November, 2014

    Under:

    ISBN-13:  978-1502743015

    ISBN-10:

    1502743019

    Library of Congress Control Number: XXXXXXXXX

    First Published to Electronic Media, November, 2014

    Under:

    ISBN-13: 97814834542850

    First Physical Printing, November, 2014

    Be your own kind of beautiful.

    Just The facts

    "As hard as it is to believe, we don’t always get the facts. That doesn’t necessarily mean that we the people are gullible or stupid, only fallible and yes, human. We just don’t always do our homework.

    Other times, wherein we want the truth to be all-enveloping in our world, we don’t have the resources available at hand. Hence, I’ve put together this compilation of little known facts. I hope you find some of this volume enlightening and all of it fun.

    I will travel to both well known and little known places, touch on math and art, peruse scientific objectivity, dissect nursery rhymes and urban legend, and I will do it while nailing down certainty—why, you say? Because I like the facts! Bon Voyage!

    Food and drug Factoids

    Oyster Ice cream was, at one time, one of the most popular flavors in America—eww.

    Fort Knox Kentucky not only holds the American gold reserve but also houses the US supply of Opium for use as a painkiller during war.

    Ninety percent of all US paper currency contains trace amounts of the drug Cocaine due to abusers using the bills as straws. The exception is in Washington D.C., where the cocaine concentration on paper denominations is ninety-five percent.

    The first Hamburger served in America came from Louie’s Lunch in New Haven, Connecticut.

    Luther Burbank, who developed the Idaho Russet potato, sold the rights to the premium spud for one-hundred-fifty dollars cash. Today, Burbank, California is his namesake.

    Luther Burbank, Inventor of the Idaho Russet Potato

    The McDonald’s fast food chain is the 90th largest economy in the world. To put this into scale, at any given time, 75 McDonald’s hamburgers per second are cooked and served.

    French fries were first introduced to the United States by none other than Thomas Jefferson. In 1802, He ordered Potatoes a La Francais to be

    added to the White House menu. This is what they were called before they were called French Fries.

    Chocolate contains a substance called anandamide that might mimic the effects of marijuana, boosting the

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