Ebook297 pages6 hours
Hyphenated Techniques in Grape and Wine Chemistry
Rating: 0 out of 5 stars
()
About this ebook
This book presents the modern applications of hyphenated techniques in the analysis and study of the chemistry of grape, wine, and grape-derivative products. It explains the different applications and techniques used in the laboratory, such as liquid- and gas-phase chromatography, mass spectrometry, and capillary electrophoresis, and describes the methods developed using instrumentation with high performance and reliability. Additionally, the book covers the principal applications of modern sample preparation methods, such as solid-phase-extraction and solid-phase-microextraction.
Related to Hyphenated Techniques in Grape and Wine Chemistry
Related ebooks
Handbook of Enology, Volume 2: The Chemistry of Wine - Stabilization and Treatments Rating: 0 out of 5 stars0 ratingsMass Spectrometry in Grape and Wine Chemistry Rating: 0 out of 5 stars0 ratingsBalsamic Vinegars: Tradition, Technology, Trade Rating: 0 out of 5 stars0 ratingsCool-Climate White Wine Oenology Rating: 0 out of 5 stars0 ratingsRed Wine Technology Rating: 0 out of 5 stars0 ratingsWhite Wine Technology Rating: 0 out of 5 stars0 ratingsEnzymes in Industry: Production and Applications Rating: 0 out of 5 stars0 ratingsA Complete Guide to Quality in Small-Scale Wine Making Rating: 0 out of 5 stars0 ratingsChemistry and Technology of Flavours and Fragrances Rating: 0 out of 5 stars0 ratingsEnological Chemistry Rating: 0 out of 5 stars0 ratingsMolecular Wine Microbiology Rating: 0 out of 5 stars0 ratingsHandbook of Brewing: Processes, Technology, Markets Rating: 0 out of 5 stars0 ratingsPlant Secondary Metabolites: Occurrence, Structure and Role in the Human Diet Rating: 0 out of 5 stars0 ratingsFishery Products: Quality, Safety and Authenticity Rating: 0 out of 5 stars0 ratingsBioprocessing Technologies in Biorefinery for Sustainable Production of Fuels, Chemicals, and Polymers Rating: 0 out of 5 stars0 ratingsUnderstanding Wine Chemistry Rating: 5 out of 5 stars5/5Sweet, Reinforced and Fortified Wines: Grape Biochemistry, Technology and Vinification Rating: 0 out of 5 stars0 ratingsMycoremediation: Fungal Bioremediation Rating: 0 out of 5 stars0 ratingsWheat Antioxidants Rating: 0 out of 5 stars0 ratingsThe Analysis of Controlled Substances Rating: 0 out of 5 stars0 ratingsAnalysis of Drug Impurities Rating: 5 out of 5 stars5/5Self-Doped Conducting Polymers Rating: 2 out of 5 stars2/5Bioorganic and Medicinal Chemistry of Fluorine Rating: 0 out of 5 stars0 ratingsAdditive Migration from Plastics Into Food Rating: 0 out of 5 stars0 ratingsSurfactants from Renewable Resources Rating: 0 out of 5 stars0 ratingsHandbook of Fruits and Fruit Processing Rating: 5 out of 5 stars5/5Pharmacognosy and Phytochemistry – II Rating: 0 out of 5 stars0 ratingsOrganic Synthesis with Enzymes in Non-Aqueous Media Rating: 0 out of 5 stars0 ratingsWine Production and Quality Rating: 0 out of 5 stars0 ratingsBioprocessing of Renewable Resources to Commodity Bioproducts Rating: 0 out of 5 stars0 ratings
Chemistry For You
MCAT Organic Chemistry Review 2024-2025: Online + Book Rating: 0 out of 5 stars0 ratingsBiochemistry For Dummies Rating: 5 out of 5 stars5/5Organic Chemistry I For Dummies Rating: 5 out of 5 stars5/5Chemistry For Dummies Rating: 4 out of 5 stars4/5Organic Chemistry for Schools: Advanced Level and Senior High School Rating: 0 out of 5 stars0 ratingsChemistry: Concepts and Problems, A Self-Teaching Guide Rating: 5 out of 5 stars5/5A to Z Magic Mushrooms Making Your Own for Total Beginners Rating: 0 out of 5 stars0 ratingsCollege Chemistry Rating: 4 out of 5 stars4/5General Chemistry Rating: 4 out of 5 stars4/5Chemistry: a QuickStudy Laminated Reference Guide Rating: 5 out of 5 stars5/5An Introduction to the Periodic Table of Elements : Chemistry Textbook Grade 8 | Children's Chemistry Books Rating: 5 out of 5 stars5/5Painless Chemistry Rating: 0 out of 5 stars0 ratingsMCAT General Chemistry Review 2024-2025: Online + Book Rating: 0 out of 5 stars0 ratingsThe Secrets of Alchemy Rating: 4 out of 5 stars4/5TIHKAL: The Continuation Rating: 4 out of 5 stars4/5Cannabis Alchemy: Art of Modern Hashmaking Rating: 0 out of 5 stars0 ratingsHandbook of Histopathological and Histochemical Techniques: Including Museum Techniques Rating: 4 out of 5 stars4/5Organic Chemistry I Essentials Rating: 4 out of 5 stars4/5The Nature of Drugs Vol. 1: History, Pharmacology, and Social Impact Rating: 5 out of 5 stars5/5Elementary: The Periodic Table Explained Rating: 0 out of 5 stars0 ratingsPIHKAL: A Chemical Love Story Rating: 4 out of 5 stars4/5The Chemistry Book: From Gunpowder to Graphene, 250 Milestones in the History of Chemistry Rating: 5 out of 5 stars5/5Organic Chemistry II For Dummies Rating: 4 out of 5 stars4/5Chemistry for Breakfast: The Amazing Science of Everyday Life Rating: 4 out of 5 stars4/5Catch Up Chemistry, second edition: For the Life and Medical Sciences Rating: 5 out of 5 stars5/5Chemistry All-in-One For Dummies (+ Chapter Quizzes Online) Rating: 0 out of 5 stars0 ratingsStuff Matters: Exploring the Marvelous Materials That Shape Our Man-Made World Rating: 4 out of 5 stars4/5Fundamentals of Chemistry: A Modern Introduction Rating: 5 out of 5 stars5/5Chemistry Workbook For Dummies with Online Practice Rating: 0 out of 5 stars0 ratings
Reviews for Hyphenated Techniques in Grape and Wine Chemistry
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews
Book preview
Hyphenated Techniques in Grape and Wine Chemistry - Riccardo Flamini
Enjoying the preview?
Page 1 of 1