SERVES 4 ✷ PREP 15 MINS ✷ COOKING 25 MINS
INGREDIENTS
2 tsp honey
2 tsp vegetable oil
75g (¼ cup) white miso paste
60ml (¼ cup) light soy sauce
500g kent
Explore Ebooks
Categories
Explore Audiobooks
Categories
Explore Magazines
Categories
SERVES 4 ✷ PREP 15 MINS ✷ COOKING 25 MINS
2 tsp honey
2 tsp vegetable oil
75g (¼ cup) white miso paste
60ml (¼ cup) light soy sauce
500g kent
You’re reading a preview, subscribe to read more.
Start your free 30 daysAudiobook
Sudanese Concoctions: The Secret Recipes of the Sudanese Peoples Of East Africa Revealed!
byDr. Ope BanwoEbook
25 Clean-Eating-Friendly Recipes - Part 1 - measurements in grams: From soups and noodle dishes to salads and smoothies
byMattis LundqvistEbook
50 Macrobiotic-Friendly Recipes: From Smoothies and Soups to delicious Rice dishes and Salads - measurements in grams
byMattis Lundqvist