SERVES 4 ✷ PREP 15 MINS ✷ COOKING 2 HOURS 30 MINS
INGREDIENTS
2 tsp extra virgin olive oil
400g lean lamb leg steaks, excess fat trimmed, cut into 1.5cm pieces
SLOW COOKED LAMB SOUP WITH FREEKEH
PUMPKIN & TOFU SATAY SOUP
SERVES 4 ✷ PREP 15 MINS (+ 20 MINS MARINATING) ✷ COOKING 20 MINS 300g firm tofu 2 garlic cloves, crushed 2 tsp finely grated fresh ginger 1 lime, rind finely grated, juiced 1 tbs soy sauce, plus 1 tsp, extra 1 tbs peanut oil 1 small brown onion, halv
