Liz Earle Wellbeing

GREAT BAKES

Seedy citrus oat bars with a caramel zig zag

400g rolled oats
Pinch of salt
1 tsp poppy seeds
1 tbsp sesame seeds
Zest of a lemon
Zest of a lime
100g local honey
50g chopped, dried apricots

FOR THE CARAMEL

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