Staging, How to Price Your Food, Young Chef Life w/ Spencer Venancio-The Emulsion Podcast Ep.53

#TheEmulsion Episode 3: Show Notes: Take Root shuts down: www.eater.com/2017/2/16/14637636…se-kornack-closing McDonald's New Straw Tech: www.inc.com/betsy-mikel/mcdonal…01&sr\_share=twitter EMP Renovation: mobile.nytimes.com/2017/02/21/dini…/m.facebook.com - how to get reso on grub st Asia's 50 Best: www.eater.com/2017/2/21/14678106…ts-awards-rankings Nordic Michelin Guide Press Release: mb.cision.com/Public/55/2194838/…23550a340f61b0.pdf Chef Backpack: www.tilitnyc.com/products/the-chef-backpack Jordan Kahn New Project: www.latimes.com/food/dailydish/la…170215-story.html Shoutout to Dave Hadley: dhadley08 on Instagram chefmichelinrestaurantjustin khanna by The Repertoire Podcast

22 min listen

$#TheEmulsion Episode 3: Show Notes: Take Root shuts down: www.eater.com/2017/2/16/14637636…se-kornack-closing McDonald's New Straw Tech: www.inc.com/betsy-mikel/mcdonal…01&sr\_share=twitter EMP Renovation: mobile.nytimes.com/2017/02/21/dini…/m.facebook.com - how to get reso on grub st Asia's 50 Best: www.eater.com/2017/2/21/14678106…ts-awards-rankings Nordic Michelin Guide Press Release: mb.cision.com/Public/55/2194838/…23550a340f61b0.pdf Chef Backpack: www.tilitnyc.com/products/the-chef-backpack Jordan Kahn New Project: www.latimes.com/food/dailydish/la…170215-story.html Shoutout to Dave Hadley: dhadley08 on Instagram chefmichelinrestaurantjustin khanna$

#TheEmulsion Episode 8: Jay Rayner's Le Cinq Review: with cats: www.eater.com/2017/4/10/15240702…e-cinq-review-cats Via Vox: www.vox.com/world/2017/4/10/152…3026/le-cinq-review Bill Addison on "New Romanticism": www.eater.com/2017/4/7/15218858/…ildair-staplehouse World's 50 Best: The List:www.theworlds50best.com/list/1-50-winners Media Hype: www.eater.com/2017/4/9/15226332/…ritique-food-media Flynn McGarry on Eater's Upsell Podcast:www.eater.com/2017/4/3/15078892/…ter-upsell-podcast WTF, Heston?: mashable.com/2017/04/03/heston-…view/#z0I45Q7wGaqy Seattleites doing cool stuff: www.instagram.com/saltyseattle/ www.instagram.com/ericriveracooks11/ Bonus rapid fire stories, Hip-Hop Edition: www.youtube.com/watch?v=tvTRZJ-4EyI www.youtube.com/watch?v=jOgPk5T1xi0 www.independent.co.uk/arts-entertain…-a7675806.html by The Repertoire Podcast

25 min listen

#TheEmulsion Episode 12: State Bird's Book: https://sf.eater.com/2017/5/2/15513124/state-bird-provisions-cookbook-recipe Restaurants of the Year 2017: http://www.foodandwine.com/best-restaurants-2017#olmsted-brooklyn Pete Wells: https://mobile.nytimes.com/2017/05/03/insider/what-hospitality-means-to-times-restaurant-critic-pete-wells.html?smid=fb-share&referer=http%3A%2F%2Fm.facebook.com%2F Thomas Keller: https://www.nytimes.com/2017/05/02/dining/thomas-keller-chef-profile.html?hp&action=click&pgtype=Homepage&clickSource=story-heading&module=photo-spot-region&region=top-news&WT.nav=top-news&\_r=1 #Breaking2 : https://www.youtube.com/watch?v=SEw17sjrB7s Follow me on Social: YouTube: https://www.youtube.com/subscription\_center?add\_user=jkhanna91 →Instagram: www.instagram.com/justinkhanna →Snapchat: jkhan1 →Twitter: www.twitter.com/justin\_khanna →Facebook: www.facebook.com/mrjustinkhanna by The Repertoire Podcast

30 min listen

$#TheEmulsion Episode 12: State Bird's Book: https://sf.eater.com/2017/5/2/15513124/state-bird-provisions-cookbook-recipe Restaurants of the Year 2017: http://www.foodandwine.com/best-restaurants-2017#olmsted-brooklyn Pete Wells: https://mobile.nytimes.com/2017/05/03/insider/what-hospitality-means-to-times-restaurant-critic-pete-wells.html?smid=fb-share&referer=http%3A%2F%2Fm.facebook.com%2F Thomas Keller: https://www.nytimes.com/2017/05/02/dining/thomas-keller-chef-profile.html?hp&action=click&pgtype=Homepage&clickSource=story-heading&module=photo-spot-region&region=top-news&WT.nav=top-news&\_r=1 #Breaking2 : https://www.youtube.com/watch?v=SEw17sjrB7s Follow me on Social: YouTube: https://www.youtube.com/subscription\_center?add\_user=jkhanna91 →Instagram: www.instagram.com/justinkhanna →Snapchat: jkhan1 →Twitter: www.twitter.com/justin\_khanna →Facebook: www.facebook.com/mrjustinkhanna$

#TheEmulsion Episode 6: Show Notes: Chef Shuffles of Jonathan Benno & James Kent: www.grubstreet.com/2017/03/two-of-…estaurants.html Lucky Peach Shutters: www.nytimes.com/2017/03/17/dining…closing.html?\_r=0 Mark Ladner's Pasta Spot: ny.eater.com/2017/3/29/15114174…c-menu-mark-ladner World's 50 Best 2017 51-100: www.theworlds50best.com/asia/en/asias…s.html#t41-50 James Beard Finalists: www.eater.com/2017/3/15/14913546…taurant-chef-media LOGIC: play.spotify.com/artist/4xRYI6Vqp…&utm\_medium=open by The Repertoire Podcast

18 min listen

$#TheEmulsion Episode 6: Show Notes: Chef Shuffles of Jonathan Benno & James Kent: www.grubstreet.com/2017/03/two-of-…estaurants.html Lucky Peach Shutters: www.nytimes.com/2017/03/17/dining…closing.html?\_r=0 Mark Ladner's Pasta Spot: ny.eater.com/2017/3/29/15114174…c-menu-mark-ladner World's 50 Best 2017 51-100: www.theworlds50best.com/asia/en/asias…s.html#t41-50 James Beard Finalists: www.eater.com/2017/3/15/14913546…taurant-chef-media LOGIC: play.spotify.com/artist/4xRYI6Vqp…&utm\_medium=open$

#TheEmulsion Ep. 25: Show Notes Dan Barber Ingredients: https://www.eater.com/2016/10/3/13126938/dan-barber-blue-hill-crops Bon Appetit’s list: http://www.grubstreet.com/2017/08/bon-apptits-best-new-restaurant-nominees.html Corey Chow at Per Se: http://www.grubstreet.com/2017/08/nycs-per-se-names-new-chef-de-cuisine.html Hexagon: www.hexagonrestaurant.com https://www.instagram.com/p/BXb0riAhSjr/?hl=en&taken-by=hexagonrestaurant Charlie Trotter’s Legacy: http://www.chicagomag.com/Chicago-Magazine/August-2017/Charlie-Trotter/?utm\_campaign=Chimag+charlie+trotter+08.07.17&utm\_medium=referral&utm\_source=facebook.com Trick Shots: https://www.youtube.com/watch?v=ou7KSmfC3lA&feature=youtu.be Food Wallpapers: https://medium.com/@justin\_khanna/mobile-food-wallpapers-c5f88ad7ec38 by The Repertoire Podcast

32 min listen

$#TheEmulsion Ep. 25: Show Notes Dan Barber Ingredients: https://www.eater.com/2016/10/3/13126938/dan-barber-blue-hill-crops Bon Appetit’s list: http://www.grubstreet.com/2017/08/bon-apptits-best-new-restaurant-nominees.html Corey Chow at Per Se: http://www.grubstreet.com/2017/08/nycs-per-se-names-new-chef-de-cuisine.html Hexagon: www.hexagonrestaurant.com https://www.instagram.com/p/BXb0riAhSjr/?hl=en&taken-by=hexagonrestaurant Charlie Trotter’s Legacy: http://www.chicagomag.com/Chicago-Magazine/August-2017/Charlie-Trotter/?utm\_campaign=Chimag+charlie+trotter+08.07.17&utm\_medium=referral&utm\_source=facebook.com Trick Shots: https://www.youtube.com/watch?v=ou7KSmfC3lA&feature=youtu.be Food Wallpapers: https://medium.com/@justin\_khanna/mobile-food-wallpapers-c5f88ad7ec38$

#TheEmulsion Ep. 26: Show Notes Bon Appetit: http://www.grubstreet.com/2017/08/bon... Au Cheval: http://www.grubstreet.com/2017/08/au-... Bill Addison on ST: https://www.eater.com/2017/8/15/16143... Pete Wells: https://ny.eater.com/2017/8/15/161510... Truffle Shuffle: http://hashtaglegend.com/post/what-yo... Little Fish: https://www.geekwire.com/2017/canned-... Logan Paul: www.youtube.com/loganpaulvlogs by The Repertoire Podcast

31 min listen

#TheEmulsion Episode 11: James Beard WINNERS 2017: https://www.eater.com/2017/5/1/15502516/james-beard-awards-2017-winners "GUIDE"lines: https://www.eater.com/2017/5/1/15462142/james-beard-awards-michelin-stars-worlds-50-best Female Chefs:https://www.bloomberg.com/news/articles/2014-03-06/women-everywhere-in-chang-colicchio-empires-but-no-head-chefs Single Thread Piece about Tickets: https://www.forbes.com/sites/barbstuckey/2017/04/24/fine-dining-versus-the-playoffs-how-meals-at-high-end-restaurants-have-become-sporting-events/2/#51f0a9db7afc Aviary Book Kickstarter: https://www.kickstarter.com/projects/thealineagroup/the-aviary-cocktail-book Katy Perry Bon Appetit: https://www.youtube.com/watch?v=MH9ilfAZHOs Follow me on Social: YouTube: https://www.youtube.com/subscription\_center?add\_user=jkhanna91 →Instagram: www.instagram.com/justinkhanna →Snapchat: jkhan1 →Twitter: www.twitter.com/justin\_khanna →Facebook: www.facebook.com/mrjustinkhanna by The Repertoire Podcast

25 min listen

$#TheEmulsion Episode 11: James Beard WINNERS 2017: https://www.eater.com/2017/5/1/15502516/james-beard-awards-2017-winners "GUIDE"lines: https://www.eater.com/2017/5/1/15462142/james-beard-awards-michelin-stars-worlds-50-best Female Chefs:https://www.bloomberg.com/news/articles/2014-03-06/women-everywhere-in-chang-colicchio-empires-but-no-head-chefs Single Thread Piece about Tickets: https://www.forbes.com/sites/barbstuckey/2017/04/24/fine-dining-versus-the-playoffs-how-meals-at-high-end-restaurants-have-become-sporting-events/2/#51f0a9db7afc Aviary Book Kickstarter: https://www.kickstarter.com/projects/thealineagroup/the-aviary-cocktail-book Katy Perry Bon Appetit: https://www.youtube.com/watch?v=MH9ilfAZHOs Follow me on Social: YouTube: https://www.youtube.com/subscription\_center?add\_user=jkhanna91 →Instagram: www.instagram.com/justinkhanna →Snapchat: jkhan1 →Twitter: www.twitter.com/justin\_khanna →Facebook: www.facebook.com/mrjustinkhanna$

#TheEmulsion Ep. 15 - INTERVIEW WITH DEANA SAUKUM OF @FAIMFATALE: Today's guest is a previously just a boss from a restaurant empire in Austin. From opening new spaces, managing existing ones, and most recently a freelance writer, traveler, photographer, and lifestyle figure getting aaaaaall the double taps on Instagram. It’s my sincere pleasure to have Deana Saukam on the show! Check her out on Instagram or Facebook @faimfatale Don't miss a thing: →Website (everything): http://geni.us/site →YouTube (subscribe): http://geni.us/youtubesubscribe →Instagram (watch my stories/check my photos): http://geni.us/instag →Facebook (live streams/news): http://geni.us/faceb →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I use): http://geni.us/kitpage →Snapchat (say hi): jkhan1 by The Repertoire Podcast

22 min listen

#TheEmulsion Episode 4: Show notes: Communal Table: communaltable.com/ Wolfgang Puck's Test Kitchen: www.departures.com/travel/restaura…-west-hollywood All the Noma News this week: www.eater.com/2017/2/24/14732574…zepi-noma-last-day www.b.dk/livsstil/dishwasher-…-top-restaurant-noma Dimmi just wants a phone call: www.news.com.au/lifestyle/food/re…dbcd21e0c2e9f3cde YouTube News: twitter.com/PhillyD/status/836698163440320512 www.youtube.com/watch?v=JKpeIxh4ScY by The Repertoire Podcast

15 min listen

#TheEmulsion Episode 13: Show Notes: Noma Reviews: http://www.foodandwine.com/.../noma-mexico-goes-beyond... Update on the women story: http://ediblesanfrancisco.ediblecommunities.com/girl-talk... Food Waste via Vox: https://www.youtube.com/watch?v=6RlxySFrkIM Update to Katy Perry story: https://www.eater.com/.../katy-perry-bon-appetit-video Master of None: http://www.avclub.com/.../eric-wareheim-alan-yang-and... Elon Musk Ted Talk: https://www.youtube.com/watch?v=zIwLWfaAg-8 Don't miss a thing: →Website (everything): http://geni.us/site →YouTube (subscribe): http://geni.us/youtubesubscribe →Instagram (watch my stories/check my photos): http://geni.us/instag →Facebook (live streams/news): http://geni.us/faceb →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I use): http://geni.us/kitpage →Snapchat (say hi): jkhan1 by The Repertoire Podcast

20 min listen

#TheEmulsion Episode 1: MISE Knife Bag from H&B: www.hedleyandbennett.com/products/mise-knife-bag Chef's Table Season 3 Lineup: www.youtube.com/watch?v=777wFyVDOoE ASMR Videos: www.eater.com/2017/2/8/14542896/…youtube-food-video Alinea Group New Construction: chicago.eater.com/2017/2/7/1453317…nas-social-media Restaurant Closings: www.grubstreet.com/2017/02/tom-col…g-craftbar.html www.grubstreet.com/2017/02/why-ani…hare-grubstreet Giant Chef Robot! : www.grubstreet.com/2017/01/simone-…foot-knife.html Hidden Figures: www.imdb.com/title/tt4846340/ by The Repertoire Podcast

24 min listen

#TheEmulsion Ep. 35: Support the show on Patreon: www.patreon.com/justinkhanna Redzepi’s New Books: https://www.eater.com/platform/amp/2017/10/11/16458640/noma-rene-redzepi-three-new-cookbooks Michelin News: https://sf.eater.com/platform/amp/2017/10/11/16460158/michelin-guide-postponed-napa-fires-san-francisco http://www.msn.com/en-us/foodanddrink/restaurantsandnews/why-restaurants-are-returning-their-michelin-stars/ar-AAtmocz?li=BBnbfcL Non-Compete Agreements: https://www.eater.com/2017/10/13/16459044/non-competes-chefs-how-do-they-work Instagram Food: https://www.eater.com/2017/10/10/16432396/eggslut-chef-alvin-cailan Aesop Soap: https://www.racked.com/2017/10/13/16452460/aesop-hand-soap Facebook Restaurants: https://www.eater.com/2017/10/13/16466588/facebook-restaurant-food-delivery-search BWB: https://www.youtube.com/watch?v=1AxLzMJIgxM by The Repertoire Podcast

25 min listen

#TheEmulsion Episode 10: Show Notes: Pop Ups: http://www.grubstreet.com/2017/04/the-reality-of-opening-an-international-restaurant-pop-up.html https://onestarhouseparty.com/who-we-are/ Noma Mexico:http://www.alifewortheating.com/posts/2017/noma-mexico Restaurant Slim Down Menus:http://www.eater.com/2017/4/21/15107772/restaurant-menu-best-sellers Viewer Question Links:http://www.newsmax.com/TheWire/hells-kitchen-chef-dies-paulie-giganti/2017/04/21/id/785755/ http://kingcounty.gov/depts/health/environmental-health/food-safety/inspection-system/food-safety-rating.aspx http://www.eater.com/2016/5/3/11578978/yelp-fake-reviews Sony a9:http://www.sonyalpharumors.com/full-sony-a9-press-release/ iPhone 8 Rumors: http://www.theverge.com/2017/2/14/14615228/apple-fingerprint-reader-patent-touch-id-smartphone-screen Follow me on Social: YouTube: https://www.youtube.com/subscription\_center?add\_user=jkhanna91 →Instagram: www.instagram.com/justinkhanna →Snapchat: jkhan1 →Twitter: www.twitter.com/jus by The Repertoire Podcast

36 min listen

$#TheEmulsion Episode 10: Show Notes: Pop Ups: http://www.grubstreet.com/2017/04/the-reality-of-opening-an-international-restaurant-pop-up.html https://onestarhouseparty.com/who-we-are/ Noma Mexico:http://www.alifewortheating.com/posts/2017/noma-mexico Restaurant Slim Down Menus:http://www.eater.com/2017/4/21/15107772/restaurant-menu-best-sellers Viewer Question Links:http://www.newsmax.com/TheWire/hells-kitchen-chef-dies-paulie-giganti/2017/04/21/id/785755/ http://kingcounty.gov/depts/health/environmental-health/food-safety/inspection-system/food-safety-rating.aspx http://www.eater.com/2016/5/3/11578978/yelp-fake-reviews Sony a9:http://www.sonyalpharumors.com/full-sony-a9-press-release/ iPhone 8 Rumors: http://www.theverge.com/2017/2/14/14615228/apple-fingerprint-reader-patent-touch-id-smartphone-screen Follow me on Social: YouTube: https://www.youtube.com/subscription\_center?add\_user=jkhanna91 →Instagram: www.instagram.com/justinkhanna →Snapchat: jkhan1 →Twitter: www.twitter.com/jus$

#TheEmulsion Ep. 36: Leave a review if you enjoyed this episode, or share it with someone who needs to listen to it! by The Repertoire Podcast

37 min listen

#TheEmulsion Ep. 24: Sushi Engineering: https://www.eater.com/platform/amp/2017/7/10/15948758/sushi-mri-wind-tunnel-japanology Restaurant space engineering: https://www.eater.com/platform/amp/2017/7/24/15999288/danny-meyer-restaurant-formula-interview El Bulli: https://www.eater.com/platform/amp/2017/7/27/16050454/ferran-adria-el-bulli-1846-plans-girona-approval Bouley closes: https://ny.eater.com/2017/7/31/16069208/bouley-closed-private-events-nyc Eater Young Guns: https://www.eater.com/2017/6/22/15785782/eater-young-guns-best-new-chefs-restaurateurs Beme News: https://www.youtube.com/watch?v=CcYiRPkvZR4&t=498s by The Repertoire Podcast

13 min listen

#TheEmulsion Ep. 23 INTERVIEW WITH SAM BARTOLAZO: Follow Sam and CheepFeed: Instagram- www.instagram.com/cheepfeed www.cheepfeed.com https://www.youtube.com/channel/UCr8lHQt2qArX1yhLZWqTSdw by The Repertoire Podcast

62 min listen

#TheEmulsion Ep. 22: Show Notes Cookbook Risks: http://www.grubstreet.com/2017/07/chefs-cookbooks-hidden-risks.html Trip Advisor Problems: http://www.theguardian.com/travel/2016/jul/08/trouble-with-tripadvisor-summer-food-drink-marina-oloughlin Defending the Tasting Menu: https://www.eater.com/platform/amp/2017/7/11/15924006/sean-brock-tasting-menu-mccradys-charleston-interview Is Alta the Perfect Restaurant? : http://www.grubstreet.com/2017/07/atla-nyc-restaurant-review.html Vespertine Closing the Book: https://la.eater.com/2017/7/17/15982602/vespertine-jordan-kahn-hollywood-reporter-week-review Job Openings: https://www.instagram.com/p/BWpevligq1H/?taken-by=derek\_salkin https://www.facebook.com/thibaut.gamba Tickets to try MY FOOD at Ready: www.justinkhanna.com/tickets by The Repertoire Podcast

30 min listen

$#TheEmulsion Ep. 22: Show Notes Cookbook Risks: http://www.grubstreet.com/2017/07/chefs-cookbooks-hidden-risks.html Trip Advisor Problems: http://www.theguardian.com/travel/2016/jul/08/trouble-with-tripadvisor-summer-food-drink-marina-oloughlin Defending the Tasting Menu: https://www.eater.com/platform/amp/2017/7/11/15924006/sean-brock-tasting-menu-mccradys-charleston-interview Is Alta the Perfect Restaurant? : http://www.grubstreet.com/2017/07/atla-nyc-restaurant-review.html Vespertine Closing the Book: https://la.eater.com/2017/7/17/15982602/vespertine-jordan-kahn-hollywood-reporter-week-review Job Openings: https://www.instagram.com/p/BWpevligq1H/?taken-by=derek\_salkin https://www.facebook.com/thibaut.gamba Tickets to try MY FOOD at Ready: www.justinkhanna.com/tickets$

#TheEmulsion Episode 9: Show Notes: Mugaritz's New Menu: https://www.finedininglovers.com/blog/news-trends/mugaritz-2017-menu-15069/ There's a problem with cooks and labor in restaurants. Let's talk about it: http://www.eater.com/2017/4/13/15265868/restaurant-intern-staging-worlds-50-best https://yourjournee.com/2017/04/rehash-2017-04-12/ Locol's $1 Coffee: http://www.eater.com/coffee-tea/2017/4/12/15269208/locol-yes-plz-coffee-one-dollar New From ME: http://justinkhanna.com/ https://www.youtube.com/subscription\_center?add\_user=jkhanna91 New Linkin Park w/ Stormzy and Pusha T: https://www.youtube.com/watch?v=DW44aPjOMvI The Last Jedi: https://www.youtube.com/watch?v=zB4I68XVPzQ Lion: http://www.imdb.com/title/tt3741834/ by The Repertoire Podcast

33 min listen

$#TheEmulsion Episode 9: Show Notes: Mugaritz's New Menu: https://www.finedininglovers.com/blog/news-trends/mugaritz-2017-menu-15069/ There's a problem with cooks and labor in restaurants. Let's talk about it: http://www.eater.com/2017/4/13/15265868/restaurant-intern-staging-worlds-50-best https://yourjournee.com/2017/04/rehash-2017-04-12/ Locol's $1 Coffee: http://www.eater.com/coffee-tea/2017/4/12/15269208/locol-yes-plz-coffee-one-dollar New From ME: http://justinkhanna.com/ https://www.youtube.com/subscription\_center?add\_user=jkhanna91 New Linkin Park w/ Stormzy and Pusha T: https://www.youtube.com/watch?v=DW44aPjOMvI The Last Jedi: https://www.youtube.com/watch?v=zB4I68XVPzQ Lion: http://www.imdb.com/title/tt3741834/$

#TheEmulsion Ep. 17: Show Notes: Industry Conflicts: https://www.eater.com/2017/6/6/15745226/restaurant-industry-challenges Portland Burritos Disaster: https://nextshark.com/kooks-burritos-heroes-publically-expose-white-owned-restaurants-guilty-of-cultural-appropriation-all-over-portland/ Dave Beran's Dialogue: https://www.eater.com/2017/6/8/15759486/dave-beran-dialogue-santa-monica-opening-gallery-food-hall Barr in Copenhagen: http://www.grubstreet.com/2017/06/barr-restaurant-taking-over-noma-space.html Olmsted Bistro?: https://ny.eater.com/2017/6/12/15783108/olmsteds-greg-baxtrom-second-restaurant-prospect-heights Seattle's Soda Tax: http://www.grubstreet.com/2017/06/seattle-latest-city-to-tax-sugary-soda.html Chefs & Instagram: http://www.grubstreet.com/2017/06/how-high-end-chefs-have-embraced-instagram.html Cooking for Critics: http://www.grubstreet.com/2017/06/cooking-for-restaurant-critics.html WWDC '17: https://techcrunch.com/2017/06/05/crunch-report-everything-wwdc-2017/ Black by The Repertoire Podcast

33 min listen

#TheEmulsion Ep. 14 - André Blomberg-Nygård Interviews: Follow him on: www.beingcritical.com @beingcritical on Instagram @criticalno on Twitter Don't miss a thing: →Website (everything): http://geni.us/site →YouTube (subscribe): http://geni.us/youtubesubscribe →Instagram (watch my stories/check my photos): http://geni.us/instag →Facebook (live streams/news): http://geni.us/faceb →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I use): http://geni.us/kitpage →Snapchat (say hi): jkhan1 by The Repertoire Podcast

74 min listen

#TheEmulsion Ep. 33: Grocery Stores: https://hbr.org/2017/09/the-grocery-industry-confronts-a-new-problem-only-10-of-americans-love-cooking Chef Sponsoring: http://www.corning.com/gorillaglass/worldwide/en/incredibly-tough/matthew-accarrino-2.html Saison’s IP: https://sf.eater.com/2017/9/29/16346896/saison-lawsuits-joshua-skenes-michelin-san-francisco ROBOTS: https://www.eater.com/platform/amp/2016/8/29/12660074/robot-restaurant-kitchen-labor SF Restaurant Cost: https://sf.eater.com/platform/amp/2017/6/27/15733554/cost-open-restaurant-robin-adam-tortosa-san-francisco by The Repertoire Podcast

30 min listen

Episode 2:: JBF Semifinalists: jbf-media.s3.amazonaws.com/production/…20FINAL.pdf Dominique Crenn Story: www.google.com/amp/s/mobile.nyti…tml?client=safari PolyScience 400 Series: www.instagram.com/p/BQVyX4GAWmL/As…enceCulinary.com Nick Kokonas and Tock Marketing Campaign:medium.com/tock/about-a-month-…b5f7cffe#.mvbvleiex WastED in London: www.finedininglovers.com/blog/news-tr…-dan-barber/ Want a table?: www.selfridges.com/US/en/content/a…e/wasted-london Wine Tasting: mobile.nytimes.com/2017/02/13/dini…t.co/IgthOqxOOC Mario Designer Shares some Insight: www.youtube.com/watch?v=K-NBcP0YUQI by The Repertoire Podcast

26 min listen

#TheEmulsion Episode 21: Show Notes From Amanda on Restaurants: http://www.laweekly.com/restaurants/chef-ari-taymor-of-alma-will-not-open-a-new-restaurant-heres-why-8368821 Sean Brock NYT: https://www.nytimes.com/2017/07/03/dining/sean-brock-chef-rehab.html Instagram Food: https://www.eater.com/2017/7/6/15925940/instagram-influencers-cronuts-milkshakes-burgers Vespertine ?’s: https://www.eater.com/2017/7/6/15926098/vespertine-los-angeles-jordan-kahn-tasting-menu-open Aquila: https://www.facebook.com/zuck/posts/10103841459221721 by The Repertoire Podcast

23 min listen

Communal Tables, Wasted food, food symposiums and 5 factors in Creativity- #TheEmulsion Ep. 28: Communal Tables:http://www.grubstreet.com/.../communal-tables-must-go.html Whole Foods: http://www.grubstreet.com/.../amazon-prime-becoming-whole... Wasted Trailer: https://www.eater.com/.../wasted-documentary-anthony... Alex Atala’s Fruto: https://www.eater.com/.../alex-atala-fruto-food-symposium Charter Oak: http://www.sfchronicle.com/.../For-Meadowood-duo-going... 5 Factors in Creativity: http://blog.ideasinfood.com/.../5-factors-shaping... What Happened to Monday: http://www.imdb.com/title/tt1536537/ by The Repertoire Podcast

29 min listen

#TheEmulsion Ep. 16: Show Notes: Next Hollywood: https://www.eater.com/.../next-chicago-hollywood-menu-photos Eater Young Guns: https://www.eater.com/.../eater-young-guns-2017-nominees... Binging with Babish: https://www.youtube.com/user/bgfilms Byron Talbott: https://www.youtube.com/user/ByronTalbott Wired Booze: https://www.wired.com/.../brian-davis-lost-spirits.../... Dicks by Max Joseph: https://www.youtube.com/watch?v=gRRvjZ\_XNog&feature=youtu.be by The Repertoire Podcast

29 min listen

$#TheEmulsion Ep. 16: Show Notes: Next Hollywood: https://www.eater.com/.../next-chicago-hollywood-menu-photos Eater Young Guns: https://www.eater.com/.../eater-young-guns-2017-nominees... Binging with Babish: https://www.youtube.com/user/bgfilms Byron Talbott: https://www.youtube.com/user/ByronTalbott Wired Booze: https://www.wired.com/.../brian-davis-lost-spirits.../... Dicks by Max Joseph: https://www.youtube.com/watch?v=gRRvjZ\_XNog&feature=youtu.be$

INTERVIEW with Lindsay Collins of Effin' B Radio: Follow Effin' B: www.effinbradio.com https://www.instagram.com/effinbradio/ by The Repertoire Podcast

57 min listen

#TheEmulsion Ep. 18: Show Notes Yelpers need Yelp: http://www.restaurantmanifesto.com/yelp-yourself/ https://www.eater.com/2017/6/19/15809000/david-chang-momofuku-yelp-interview Why This 3-Star Restaurant Has a 3-Day Workweek: https://munchies.vice.com/en\_us/article/why-this-3-star-restaurant-has-a-3-day-workweek Gordon Ramsay Fish Filet: https://www.foodbeast.com/news/gordon-ramsay-guinness-world-record/ Mark Bittman w/ Grub Street: http://www.grubstreet.com/2017/06/mark-bittman-on-the-new-foodieism.html Maaemo’s work schedule: https://munchies.vice.com/en\_us/article/why-this-3-star-restaurant-has-a-3-day-workweek Technology in Food: who is using a piece of technology in an interesting way in the industry (both in the kitchen and toward the guest/customer)?? https://www.eater.com/2016/9/28/13095780/danny-meyer-apple-watch-resy http://news.mit.edu/2017/researchers-engineer-shape-shifting-noodles-0525 Gopro Fusion: https://www.youtube.com/watch?v=PygsKZXpYrI by The Repertoire Podcast

28 min listen

$#TheEmulsion Ep. 18: Show Notes Yelpers need Yelp: http://www.restaurantmanifesto.com/yelp-yourself/ https://www.eater.com/2017/6/19/15809000/david-chang-momofuku-yelp-interview Why This 3-Star Restaurant Has a 3-Day Workweek: https://munchies.vice.com/en\_us/article/why-this-3-star-restaurant-has-a-3-day-workweek Gordon Ramsay Fish Filet: https://www.foodbeast.com/news/gordon-ramsay-guinness-world-record/ Mark Bittman w/ Grub Street: http://www.grubstreet.com/2017/06/mark-bittman-on-the-new-foodieism.html Maaemo’s work schedule: https://munchies.vice.com/en\_us/article/why-this-3-star-restaurant-has-a-3-day-workweek Technology in Food: who is using a piece of technology in an interesting way in the industry (both in the kitchen and toward the guest/customer)?? https://www.eater.com/2016/9/28/13095780/danny-meyer-apple-watch-resy http://news.mit.edu/2017/researchers-engineer-shape-shifting-noodles-0525 Gopro Fusion: https://www.youtube.com/watch?v=PygsKZXpYrI$

#TheEmulsion Ep. 31: Cali Foie Ban: https://sf.eater.com/2017/9/15/16316574/foie-gras-ban-california Bodega: https://www.eater.com/2017/9/13/16302386/bodega-startup-corner-store-silicon-valley Napa’s Raisins: http://www.grubstreet.com/2017/09/record-heat-shriveled-california-wine-grapes-into-raisins.html Bro-Culture: https://www.eater.com/2017/9/13/16287882/jen-agg-i-hear-shes-a-real-bitch-book-interview Quickie Stories: https://www.eater.com/2017/9/18/16325456/lena-waithe-and-aziz-ansari-emmy WE’RE on Eater: https://seattle.eater.com/2017/9/15/16288924/best-seattle-pop-ups-new-restaurants by The Repertoire Podcast

34 min listen

Coi Chef Swap, Gaggan Closing, "Good Restaurants 100" and more on The Emulsion Podcast Ep. 41: Head over to www.justinkhanna.com for the show notes. by The Repertoire Podcast

28 min listen

Staging, How to Price Your Food, Young Chef Life w/ Spencer Venancio-The Emulsion Podcast Ep.53: ![](https://static1.squarespace.com/static/533aee31e4b00862b2168898/t/5a8b54319140b7effc455db2/1519080502605/?format=1000w) Spencer Venancio is currently 13 at the time of publishing this show, he's already doing 5 course dinners out of his house in Minneapolis, we get into a ton of really interesting topics, I'd love for you guys to give Spencer your thoughts: https://www.instagram.com/thediner\_mn/ →YouTube (subscribe): http://geni.us/youtubesubscribe Don't miss a thing: →Website (everything): http://geni.us/site →Instagram (watch my stories/check my photos): http://geni.us/instag →Facebook (live streams/news): http://geni.us/faceb →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I use): http://geni.us/kitpage →Snapchat (say hi): jkhan1 by The Repertoire Podcast

67 min listen

$Staging, How to Price Your Food, Young Chef Life w/ Spencer Venancio-The Emulsion Podcast Ep.53: ![](https://static1.squarespace.com/static/533aee31e4b00862b2168898/t/5a8b54319140b7effc455db2/1519080502605/?format=1000w) Spencer Venancio is currently 13 at the time of publishing this show, he's already doing 5 course dinners out of his house in Minneapolis, we get into a ton of really interesting topics, I'd love for you guys to give Spencer your thoughts: https://www.instagram.com/thediner\_mn/ →YouTube (subscribe): http://geni.us/youtubesubscribe Don't miss a thing: →Website (everything): http://geni.us/site →Instagram (watch my stories/check my photos): http://geni.us/instag →Facebook (live streams/news): http://geni.us/faceb →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I use): http://geni.us/kitpage →Snapchat (say hi): jkhan1$

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Staging, How to Price Your Food, Young Chef Life w/ Spencer Venancio-The Emulsion Podcast Ep.53

Staging, How to Price Your Food, Young Chef Life w/ Spencer Venancio-The Emulsion Podcast Ep.53

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