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Episode 211: Hatch Green Chili Day

Episode 211: Hatch Green Chili Day

FromLiving Free in Tennessee - Nicole Sauce


Episode 211: Hatch Green Chili Day

FromLiving Free in Tennessee - Nicole Sauce

ratings:
Length:
45 minutes
Released:
Sep 11, 2019
Format:
Podcast episode

Description

Green Chili Day is just around the corner and I thought I would take some time today to share a few recipes, including my latest salsa recipe, talk about the event preparation and generally get folks excited to come here to the Holler Homestead and hang out.  #HollerHatWednesday: Where is she and who is she with? Direct Download Stump the Sauce How do I pull ph on fermented foods if I do not have a $75 tester? Can I use ph strips? What’s Up in the Garden Fall plants are looking great Sweet potato greens - thinking about when I want to harvest the potatoes Jerusalem artichokes are blooming and that means this is the time to mark your patches of wild ones for later harvest - the tubers will be starting to form now as the plant energy returns to the earth Thinking about planting garlic - maybe this year is the year? Duckling Update Limpy returned to the flock Main topic of the Show: Hatch Green Chili Day Make it a great week! Song: 911 by sauce Advisory Board The Booze Whisperer The Tactical Redneck Chef Brett Samantha the Savings Ninja Resources Membership Sign Up Facebook Group: Facebook.com/groups/lftncoffeebreak/ Instagram: @nicolesauce Twitter: @nicolesauce    
Released:
Sep 11, 2019
Format:
Podcast episode

Titles in the series (100)

Helping you live the live you life you choose on your terms. Living Free in Tennessee chronicles how we build our homestead, develop independence, plan and manage time and grow and preserve food sustainably - from a woman's point of view.