On "Food Talk with Dani Nierenberg," Dani speaks with Ira Wallace, a seed saver, writer, educator, and a co-owner of the cooperatively managed Southern Exposure Seed Exchange. They discuss how seed saving contributes to resilience in times of crisis, pushing back against corporate control of the seed industry, and why the story behind the seed is just as important as the seed itself.  While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.