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    Gastronomical Mindfulness, at the table with Massimiliano Alajmo of Le Calandre

    Gastronomical Mindfulness, at the table with Massimiliano Alajmo of Le Calandre

    FromCiao Bella

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    Gastronomical Mindfulness, at the table with Massimiliano Alajmo of Le Calandre

    FromCiao Bella

    ratings:
    Length:
    41 minutes
    Released:
    Jul 15, 2019
    Format:
    Podcast episode

    Description

    Multisensorial mindfulness of the gastronomical kind. That is the Le Calandre experience. Erica sits at the table with chef Massimiliano Alajmo, the youngest chef in history to be awarded three stars by the Michelin Guide, to talk Padova, art, stars, and growing up in the kitchen. Gastronomical Mindfulness Ciao Bella  INSTAGRAM: @EricaFirpo TWITTER @moscerina
    Released:
    Jul 15, 2019
    Format:
    Podcast episode

    Titles in the series (99)

    Welcome to Ciao Bella, where travel writer Erica Firpo sits down with Italy's 21st century creators - contemporary artists and artisans, heritage brands and innovative aesthetes, chefs, experts and more who are defining, redefining and evolving Italy, and beyond. Fashion. Food. Art. Travel. Hotels. Galleries. Pizza. Aperitivi. Coffee. And more. Cocktail conversations and behind-the-scenes visits that will make you want to pack you bags and go! Episodes drop every Monday!