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Growing the Future of Cacao | ft. Dan O'Doherty

Growing the Future of Cacao | ft. Dan O'Doherty

FromBean to Bar


Growing the Future of Cacao | ft. Dan O'Doherty

FromBean to Bar

ratings:
Length:
4 minutes
Released:
Sep 14, 2023
Format:
Podcast episode

Description

This episode touches on some of the unique aspects of our cacao farm here in Hawaii and the big question: Why are we going through the effort? Five years ago Manoa Chocolate partnered with Cacao Services on a cacao farm on the Hawaiian Island of O'ahu. This orchard fulfills a dream to vertically integrate the process from the tree to the bar. The expertise from Cacao Services has also ensured that this farm (Kamananui Estate) has a vast genetic diversity, including hybrids with remarkable productivity and flavor.• Follow us for more chocolate content @manoachocolate• Learn more about us and try our chocolate here.
Released:
Sep 14, 2023
Format:
Podcast episode

Titles in the series (30)

From the people at Manoa Chocolate Hawaii, the Bean to Bar podcast brings you wide ranging content on the Craft Chocolate industry. From the farm to the factory, there's no shortage of entertaining and educational stories. Unwrap that chocolate bar, relax, and listen...