42 min listen
Spotlight: Better Nature on the potential of tempeh
FromThe Food Fight
ratings:
Length:
9 minutes
Released:
Jun 9, 2021
Format:
Podcast episode
Description
Christopher Kong, Co-Founder and Head of Business Development at Better Nature, highlights how they are leveraging an ancient fermentation process to create a minimally processed, protein and fibre rich meat-free alternative, without compromising the taste.
Released:
Jun 9, 2021
Format:
Podcast episode
Titles in the series (100)
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