8 min listen
Innovating through adversity
FromThe Food Fight
ratings:
Length:
47 minutes
Released:
Aug 19, 2020
Format:
Podcast episode
Description
This week Matt is joined by EIT Food CEO Andy Zynga to meet two recipients of the new Covid-19 Bridge Fund, a €5.4m investment fund helping startups through the crisis. Fanny Rolet introduces Antofenol – a biotechnology company developing vine-wood extracts that can be used in place of chemical preservatives for food – and Françoise de Valera shares the story of Food Sourcing Specialists, a company tackling sustainability in the sports nutrition market.
Released:
Aug 19, 2020
Format:
Podcast episode
Titles in the series (100)
Spotlight: FoodParing on making sustainability tasty by The Food Fight