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Craft Malt Conference: It Takes a Village, Farm to Glass

Craft Malt Conference: It Takes a Village, Farm to Glass

FromBeer Sessions Radio (TM)


Craft Malt Conference: It Takes a Village, Farm to Glass

FromBeer Sessions Radio (TM)

ratings:
Length:
46 minutes
Released:
Feb 4, 2022
Format:
Podcast episode

Description

This week on Beer Session Jimmy is talking about locally sourced grains with June Russell, Director of Regional Food Programs at the Glynwood Center for Regional Food and Farming, and Joel Alex, of Blue Ox Malthouse. Both June and Joe talk about their experience promoting local grains in regional markets from baking to brewing. Joel explains the process of floor malting. June talks about how much of a commitment it can be for farmers to start growing new grains. Finally, the gang talks about their plans for the upcoming virtual 2022 Craft Malt Conference on February 18th, 19th, 25th, and 26nd. Grab a beer made with local grains and give it a listen!Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!Beer Sessions Radio is Powered by Simplecast.
Released:
Feb 4, 2022
Format:
Podcast episode

Titles in the series (100)

Celebrated NYC publican Jimmy Carbone hosts a convivial audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. For 10 years and more than 500 episodes, Beer Sessions Radio has witnessed and recorded the craft beer revolution in real time. With each episode, Jimmy continues to follow emerging trends and exciting collaborations that stretch across New York’s five boroughs and around the world. Our theme song, ""Tonight is the Night"" was written and performed by We're All Just Passing Through whose co-founding member, Travis Johnides, co-hosts the Long Island craft beer podcast The Beer Amigos. Contact Jimmy directly at Jimmypotsandpans@gmail.com