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Episode 505: Rye Radio

Episode 505: Rye Radio

FromBeer Sessions Radio (TM)


Episode 505: Rye Radio

FromBeer Sessions Radio (TM)

ratings:
Length:
52 minutes
Released:
Oct 23, 2019
Format:
Podcast episode

Description

This week Jimmy talks all things Rye with journalist Liza Weisstuch, Tom Potter of The New York Distilling Company, Daric Schlesselman of Van Brunt Stillhouse, Christopher Briar Williams of Coppersea Distillery, and Raphael Lyon of Enlightenment Wines Meadery.  Hear them discuss the role of rye in New York State history, drinking tap water in different regions, and how terroir affects rye.Beer List:Half Acre's OktoberfestJoin Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.Beer Sessions Radio is powered by Simplecast.
Released:
Oct 23, 2019
Format:
Podcast episode

Titles in the series (100)

Celebrated NYC publican Jimmy Carbone hosts a convivial audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. For 10 years and more than 500 episodes, Beer Sessions Radio has witnessed and recorded the craft beer revolution in real time. With each episode, Jimmy continues to follow emerging trends and exciting collaborations that stretch across New York’s five boroughs and around the world. Our theme song, ""Tonight is the Night"" was written and performed by We're All Just Passing Through whose co-founding member, Travis Johnides, co-hosts the Long Island craft beer podcast The Beer Amigos. Contact Jimmy directly at Jimmypotsandpans@gmail.com