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Canada’s Craft Beer Scene with Founder & CEO of Tap & Barrel Group, Daniel Frankel

Canada’s Craft Beer Scene with Founder & CEO of Tap & Barrel Group, Daniel Frankel

FromSo You Want to Run a Restaurant?


Canada’s Craft Beer Scene with Founder & CEO of Tap & Barrel Group, Daniel Frankel

FromSo You Want to Run a Restaurant?

ratings:
Length:
47 minutes
Released:
Aug 17, 2021
Format:
Podcast episode

Description

Daniel Frankel, Founder & CEO of Tap & Barrel Group joins us for a conversation exploring Canada’s craft beer scene. In just under ten years, Tap & Barrel Group has become the largest purchaser of craft beer in the B.C. province of Canada. The restaurants are well known for their marquee locations, environmental stewardship (they’ve eliminated a whopping 1 million bottles and their locations are built using 80% reclaimed materials), and commitment to supporting local purveyors of food, beverages, and art. If you love the craft beer world, you won’t want to miss this one! In this episode, Zach and Claudia also talk about the rise of booze-to-go, e-commerce and the ups and downs of alcohol delivery.  Follow Tap & Barrel and Daniel Frankel on their socials!:Tap & Barrel:Twitter | Facebook | InstagramDaniel Frankel:Twitter | Instagram 
Released:
Aug 17, 2021
Format:
Podcast episode

Titles in the series (37)

So You Want to Run a Restaurant (SYWTRAR) is a podcast exploring the trials, triumphs, and technical difficulties of running a successful restaurant in the always changing, ever-more-competitive North American food and beverage landscape. Powered by Back Of House, the leading independent platform for independent restaurant operators to find, filter, and save on the technology they need to succeed, SYWTRAR is dedicated to celebrating the work, wisdom, and innovation changing the way we’re eating and drinking— today, tomorrow, and beyond.