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    Future of Quick Service Restaurants with Stratis Morfogen

    Future of Quick Service Restaurants with Stratis Morfogen

    FromSo You Want to Run a Restaurant?

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    Future of Quick Service Restaurants with Stratis Morfogen

    FromSo You Want to Run a Restaurant?

    ratings:
    Length:
    40 minutes
    Released:
    Nov 8, 2022
    Format:
    Podcast episode

    Description

    We talk with restaurateur Stratis Morfoogen about his contactless QSR concept, Brooklyn Dumpling, and where the QSR space in general is headed.
    Released:
    Nov 8, 2022
    Format:
    Podcast episode

    Titles in the series (37)

    So You Want to Run a Restaurant (SYWTRAR) is a podcast exploring the trials, triumphs, and technical difficulties of running a successful restaurant in the always changing, ever-more-competitive North American food and beverage landscape. Powered by Back Of House, the leading independent platform for independent restaurant operators to find, filter, and save on the technology they need to succeed, SYWTRAR is dedicated to celebrating the work, wisdom, and innovation changing the way we’re eating and drinking— today, tomorrow, and beyond.