Find out more about David Scott Peters here. Key takeaways We’re a cashflow business and we don't have the cash flow to survive  Establish a 12-week cash flow budget Depending on what your cash flow budget tells you will determine how you handle this situation. Become a grocery store.  Our restaurants may be closed, but there is still work to be done. Work ON your business. Continue to nurture relationships. Continue to serve your community Resources mentioned in this Chronicle: David Scott Peters Cashflow tool - Email David for tool  RestaurantOwner.com- COVID-19 Resources Page