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Corona Chronicle #10: Ethics Suite- Juliette Gust- Phoenix, AZ

Corona Chronicle #10: Ethics Suite- Juliette Gust- Phoenix, AZ

FromRestaurant Unstoppable with Eric Cacciatore


Corona Chronicle #10: Ethics Suite- Juliette Gust- Phoenix, AZ

FromRestaurant Unstoppable with Eric Cacciatore

ratings:
Length:
20 minutes
Released:
Mar 19, 2020
Format:
Podcast episode

Description

Find out more about Juliette Gust here. Key takeaways The similarities between 9/11 and COVID-19 Give staff the opportunity to work out their reduced schedule themselves If an employee is more in need of work, give him/her privilege Become aware now of opportunities for fraud and theft Be sensitive to employee needs in this particularly stressful time Be present, be aware of what's happening with all your staff You may be busy trying to save your business but you are also a leader; you must lead Resources mentioned in this Chronicle: Find the Ethics Suite hotline here.
Released:
Mar 19, 2020
Format:
Podcast episode

Titles in the series (100)

What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools covered in each episode. An incredible resource for any aspiring Restaurateur. Now, Join our community and make your restaurant dreams UNSTOPPABLE!