Why can't they make it easy? Understanding Italian wines.

FromWine with Meg + Mel

Start listening View podcast show

Why can't they make it easy? Understanding Italian wines.

FromWine with Meg + Mel

ratings:

Length:

32 minutes

Released:

Sep 10, 2021

Format:

Podcast episode

Description

IGT, DOC, DOCG - what does it all mean? Meg + Mel chat about why Italy is so confusing, and dive in to unravel Italian wines. What Meg's Drinking: Tyrells SemillionWines Tasted:2019 Santa Cristina Toscana2017 Querciabella Mongrana 2018 Argiano Rosso di MontalcinoFollow us on instagram @winewithmegandmelWant to study WSET2 with us? Find out how here!

Released:

Sep 10, 2021

Format:

Podcast episode

Titles in the series (100)

The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.

Skip carousel

Welcome + All About Pinot Noir by Wine with Meg + Mel
18 min listen
DISRUPTION! Sugar-free wine is here. by Wine with Meg + Mel
31 min listen
What's the deal with food + wine pairing? by Wine with Meg + Mel
23 min listen
Is there such thing as "healthy" wine? by Wine with Meg + Mel
21 min listen
All About Pinot Gris/ Grigio by Wine with Meg + Mel
34 min listen
Wine gadgets: The ones you actually need by Wine with Meg + Mel
25 min listen
Should you bother aging wine? by Wine with Meg + Mel
23 min listen
All About Sparkling Wine by Wine with Meg + Mel
28 min listen
Tasting at Cellar Doors: What you need to know by Wine with Meg + Mel
24 min listen
Vegan wines: Can they be as good? by Wine with Meg + Mel
24 min listen
All About Sauvignon Blanc by Wine with Meg + Mel
25 min listen
Shortcuts for buying good wine by Wine with Meg + Mel
21 min listen
All About Riesling by Wine with Meg + Mel
27 min listen
All About Chardonnay by Wine with Meg + Mel
20 min listen
Test your knowledge! Can you beat Mel? by Wine with Meg + Mel
25 min listen
Winemaking 101 by Wine with Meg + Mel
37 min listen
All About Arneis by Wine with Meg + Mel
33 min listen
All about Shiraz by Wine with Meg + Mel
25 min listen
Wine Myths (that everyone thinks are true!) by Wine with Meg + Mel
23 min listen
All About Vermentino by Wine with Meg + Mel
22 min listen
The best wine regions you've never heard of by Wine with Meg + Mel
40 min listen
All About Sangiovese by Wine with Meg + Mel
27 min listen
All About Cabernet Sauvignon by Wine with Meg + Mel
28 min listen
When you want to learn even more about wine by Wine with Meg + Mel
35 min listen
The Rhone Valley with Special Guest Neil Allanby - Part 2: Which wines should you try? by Wine with Meg + Mel
30 min listen
Ordering wine at a restaurant - are you doing it wrong? by Wine with Meg + Mel
24 min listen
I'm not drinking any F***ing Merlot! by Wine with Meg + Mel
36 min listen
The hardest exam in the world: What is takes to become a Master of Wine by Wine with Meg + Mel
30 min listen
Can you trust wine awards? by Wine with Meg + Mel
31 min listen
Does Glassware really make a difference to wine? by Wine with Meg + Mel
49 min listen

More Episodes from Wine with Meg + Mel

Skip carousel

Yarra Yering: How they got on top, and how they stay there - interview with Sarah Crowe by Wine with Meg + Mel
36 min listen
Wine News: China is open, Nick Ryan takes over The Aus wine column, Real Review Top Wineries by Wine with Meg + Mel
36 min listen
Tasting Tips: How to tell light red wines apart by Wine with Meg + Mel
29 min listen
Tasting tips: How to tell white wines apart by Wine with Meg + Mel
37 min listen
How light strike is ruining your wine by Wine with Meg + Mel
32 min listen
Wine News: Why aren't there more female winemakers, iffy wine labels, a rough vintage for WA and a Cellar Door tasting fee debate by Wine with Meg + Mel
43 min listen
Wines of Etna (YAAAASSS!) by Wine with Meg + Mel
30 min listen
Cool wines, Hot regions by Wine with Meg + Mel
39 min listen
Riverland (The Big Guys) by Wine with Meg + Mel
27 min listen
Wine News: Protests in the Riverland, Australian wine exports, new Penfolds Champagne, Vintage update by Wine with Meg + Mel
37 min listen
Our top 10 wines of 2023 by Wine with Meg + Mel
29 min listen
Marlborough Sauvignon Blanc by Wine with Meg + Mel
32 min listen
Sparkling under $50 by Wine with Meg + Mel
39 min listen
New wines, Bush Vines, Old Vines - does any of it make a difference? by Wine with Meg + Mel
20 min listen
Spanish wine (that's not Rioja!) by Wine with Meg + Mel
26 min listen
Top wines being made by women winemakers by Wine with Meg + Mel
45 min listen
Whites of the Loire by Wine with Meg + Mel
29 min listen
French IGP: is it worth buying unappellated French wine? by Wine with Meg + Mel
22 min listen
Victoria's best kept wine secret: The Grampians by Wine with Meg + Mel
21 min listen
Drought resistant grapes that will get us through climate change by Wine with Meg + Mel
46 min listen
Australia's top Chardonnays are killing it by Wine with Meg + Mel
44 min listen
What to drink at Italian Restaurants - the rest by Wine with Meg + Mel
35 min listen
What to drink at Italian Restaurants - red wines by Wine with Meg + Mel
41 min listen
What to drink at Italian restaurants - white wines by Wine with Meg + Mel
36 min listen
Are low-intervention wines any good? by Wine with Meg + Mel
42 min listen
To decant or not to decant? by Wine with Meg + Mel
34 min listen
The evolution of Argentinian Malbec by Wine with Meg + Mel
27 min listen
Can we taste a difference in terroir - Australian Chardonnay by Wine with Meg + Mel
31 min listen
Get through Dry July with these wines - with Kara Monssen by Wine with Meg + Mel
43 min listen

Related podcast episodes

Skip carousel

Italy part 1: Veneto by Wine with Meg + Mel
41 min listen
The islands of Italy: Sicily and Sardinia by Wine with Meg + Mel
42 min listen
All About Sangiovese by Wine with Meg + Mel
27 min listen
Tyson Stelzer - Champagne & wine expert by The Wine Show Australia
22 min listen
All About Pinot Gris/ Grigio by Wine with Meg + Mel
34 min listen
The Rhone Valley with Special Guest Neil Allanby - Part 2: Which wines should you try? by Wine with Meg + Mel
30 min listen
Italy part 2: Piedmont by Wine with Meg + Mel
41 min listen
Winemaking in Tuscany's Castello di Montepò: Biondi Santi is one of Italy's vineyard pioneers, trailblazing in Tuscany for decades but in this century, Biondi Santi is a whole new world. Join Erica at Castello di Montepò (in the hills near Scansano) with Tancredi Biondi Santi to talk wine,... by Ciao Bella
33 min listen
All about Grenache by Wine with Meg + Mel
33 min listen
All About Vermentino by Wine with Meg + Mel
22 min listen
Wines of Chile by Wine with Meg + Mel
37 min listen
All about New Zealand (well, almost) by Wine with Meg + Mel
36 min listen
White wines of Spain + choosing a wedding wine by Wine with Meg + Mel
36 min listen
NEW RELEASES FROM VEGA SICILIA WITH GONZALO ITURRIAGA AND PABLO ALVAREZ by The James Suckling Wine Podcast
24 min listen
Ep 408: Cristina Mariani-May, Castello Banfi, Louis Latour Agencies 30th Anniversary Series (2/5): If you know someone who would enjoy this episode please share the direct link: www.interpretingwine.com/408 If you really enjoyed it please leave the episode an iTunes review on the same link. Thanks! ?? Cristina Mariana-May tells us the history... by Interpreting Wine Podcast
61 min listen
BRUNELLO 2015 INTERVIEWS - A FAIRY-TALE VINTAGE by The James Suckling Wine Podcast
5 min listen
Ep 99: Nic Rizzi | Modal Wines | Wine Talking: Ep 99: Nic Rizzi | Modal Wines | Wine Talking Show notes Nic’s origin story Wine 1: Clarette 2016 Wine 2: Balazu des Vaussieres 2012 Entrepreneurship Technology and wine Contact details Intro and outro... by Interpreting Wine Podcast
30 min listen
Matching Food and Wine: Spaghetti Bololgnese! by Wine Blast with Susie and Peter
9 min listen
Understanding Vodka with Joe McCanta: Joe McCanta, Grey Goose global ambassador joins us on the show. This interview was recorded at Tales of the Cocktail 2019 -- we get a great understanding of Vodka. Bartender Journey has a special project in the works! Please click here to sign up to be... by Bartender Journey - Cocktails. Spirits. Bartending Culture. Libations for your Ears.
16 min listen
Sustainable wines you can feel good about drinking by Wine with Meg + Mel
35 min listen
Craft vs. Mass Produced Spirits: 130 Craft vs. Mass Produced Spirits Bartender Journey Podcast number 130 · Can you really taste the difference between mass produced and craft spirits? I tend to think that in many cases you can…most especially in Gin and Rye Whis... by Bartender Journey - Cocktails. Spirits. Bartending Culture. Libations for your Ears.
30 min listen
Ep. 50 Veneto Area of Italy Revealed!: The Veneto! Totally misunderstood, the home of prosecco and Valpolicella, sometimes referred to as a wine factory, but there are GEMS within! Understand this area of Italy and then we shed some light on the dopeness that is emerging. ... by Wine Face
18 min listen
DATE NIGHT w/ Bodega Marco Zunino Estancia Malbec 2018: Alex and Shane sip a bottle of Bodega Marco Zunino Estancia Argentina Malbec 2018, and chat about their most romantic kisses, the most disgusting thing they have done as a couple, who they would trade lives with, and unpopular movie opinions. ********... by This Family Tree Podcast
46 min listen
Ep 32 The Wines of Sardinia with Franceso Fantinel: This episode is all about the wines coming from the stunning Island of Sardinia. I am joined by Franceso Fantinel, Restaurant Manager and Sommelier at Harrys London whose mother is Sardinian and has spent most years of his life visiting Sardinia. He ... by EAT SLEEP WINE REPEAT: A wine podcast
47 min listen
Can a wine be good if it's not dry? by Wine with Meg + Mel
36 min listen
Wines for your "summer playlist" by Wine with Meg + Mel
27 min listen
On the art trail in Piemonte with Roberta Ceretto: Art, wine and great food, the trifecta and Piemonte's Langhe has all of it. Roberta Ceretto of the wine family Ceretto shares her story about brining contemporary art to Barolo and more. by Ciao Bella
43 min listen
S1E9: Craig & Linda Martin - 'On the Way': Today we're joined by Craig & Linda Martin from Indie Travel Podcast who came to give us an amazing travel story from the Camino De Santiago. by Travel Stories Podcast
26 min listen
WSD Study Abroad: D'Arapri Winery by Wine School Dropout
34 min listen
Gin Gin...It's all about Gin. #WorldGinDay: World Gin Day is the second Saturday of June each year. We will take this opportunity to dedicate an entire episode to Gin! It's the Bartender Journey Podcast No. 215! Listen with the audio player on this page, or subscribe on iTunes,Android or Stitcher... by Bartender Journey - Cocktails. Spirits. Bartending Culture. Libations for your Ears.
50 min listen

Discover this podcast and so much more

Why can't they make it easy? Understanding Italian wines.

Why can't they make it easy? Understanding Italian wines.

Description

Titles in the series (100)

More Episodes from Wine with Meg + Mel

Related podcast episodes