Get the featured cocktail recipe: Berry, Berry Bramble It’s not a stretch to say that Marcella Kriebel has always been an artist and foodie. Her collection of watercolors and illustrated cookbooks reflect her love for both. After graduating with majors in both Studio Art and Cultural Anthropology, it is easy to see how her background was a springboard for journaling and cooking in countless private home kitchens throughout Latin America. Join us as she discusses her successful Kickstarter campaign which allowed her to assemble her large archive of recipes and illustrations into the colorful hand drawn cookbooks, Mi Comida Latina and recently released, Comida Cubana. Hungry for more? Subscribe, download and review.