50 min listen
Episode 7 - Crowler Clubs to Boost Sales and Small-Scale Canning Options
Episode 7 - Crowler Clubs to Boost Sales and Small-Scale Canning Options
ratings:
Length:
35 minutes
Released:
Jul 15, 2020
Format:
Podcast episode
Description
On This Episode of the BYO Nano Podcast:- We head to Phoenix Brewing in Ohio to talk with Carmone MacFarlane about how the brewery has come to rely on its 5 barrel brewhouse during COVID-19 and how a crowler club has brought new people to their doors - Plus, if you are a small brewery and just starting to think about mobile canning, Andrew Ferguson of Codi Manufacturing is here to share some steps to ensure you are ready. Episode 7 is sponsored by Blichmann Pro BrewingBYO Nano Brew Podcast Episode 7Host: John HollGuests: Carmone MacFarlane and Andrew FurgusonContact: nano@byo.comMusic: Scott McCampbellMore from our sponsors:Blichmann Pro BrewingWith superior engineering and unrivaled service, Blichmann Pro Brewing equipment is designed from the ground up to generate a quick return on your investment by getting you up and running as efficiently as possible without sacrificing quality. Experience true turnkey systems that are versatile and flexible enough to give you room to grow and a modular design that can fit any space. Visit Blichmannpro.com to learn more about our one to ten barrel brewhouse systems and cellaring equipment.
Released:
Jul 15, 2020
Format:
Podcast episode
Titles in the series (52)
Episode 1: Welcome to the BYO Nano Podcast: Welcome to the BYO Nano Podcast. This first episode tackles the current state of the nano brewing industry, offers up financial tips for small brewery owners, and talks business with the founder of Launch Pad Brewing. by BYO Nano Brew Podcast