Join us today as we talk to Ravi Pillai about working in the tea industry around the world for the past 35 years. Ravi shares stories, insights and tips on how to taste tea on a professional level, and his answers may not be what you expect at all. Today's episode is brought to you by Magnolia Oolong. Pinkies up!For a transcript & shop this episode, click herePour obtenir une transcription et pour magasiner les articles présentés dans cet épisode, cliquez ici