45 min listen
Ep. 29 Alex Ryutaro Aramaki (@gyopara) - Talking Ramen with a Third Generation Ramen Chef
Ep. 29 Alex Ryutaro Aramaki (@gyopara) - Talking Ramen with a Third Generation Ramen Chef
ratings:
Length:
92 minutes
Released:
Sep 21, 2020
Format:
Podcast episode
Description
On today’s episode I sit down with Alex Ryutaro Aramaki who runs a shop in Vancouver British Columbia called gyopara. Alex is actually a 3rd generation ramen chef, with his grandfather actually operating a ramen shop in post war Japan in the 1950s which I thought was quite rare. After he helped open a few ramen franchises in the BC area, namely Jinya and Danbo, Alex brought back Gyopara which was his dad’s restaurant from the 90s with the intent of making food from scratch which if you listen to this podcast a lot you’ll know isn’t all that common with many ramen restaurants outside of Japan. In this episode we get into his family’s history with ramen, his work with opening up past ramen shops, maki and also his tips for making better ramen.
https://gyopara.com/
https://www.instagram.com/gyopara/
Follow me on instagram: https://instagram.com/wayoframen
Support the show on patreon: https://patreon.com/wayoframen
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Support this podcast: https://anchor.fm/wayoframen/support
https://gyopara.com/
https://www.instagram.com/gyopara/
Follow me on instagram: https://instagram.com/wayoframen
Support the show on patreon: https://patreon.com/wayoframen
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Support this podcast: https://anchor.fm/wayoframen/support
Released:
Sep 21, 2020
Format:
Podcast episode
Titles in the series (51)
Ep 3: Mike Satinover (Ramen Lord): The one and only Ramen Lord by Way of Ramen Podcast