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#174: Making Agri-Food Science More Palatable for Consumers | Dr. Anne Koontz

#174: Making Agri-Food Science More Palatable for Consumers | Dr. Anne Koontz

FromAg Future: Innovation in Agri-Food


#174: Making Agri-Food Science More Palatable for Consumers | Dr. Anne Koontz

FromAg Future: Innovation in Agri-Food

ratings:
Length:
20 minutes
Released:
May 13, 2021
Format:
Podcast episode

Description

As a research scientist at Alltech, Dr. Anne Koontz lives out her passion for science communication, outreach and international collaboration by helping farmers become more sustainable and efficient. She joined the Ag Future podcast to discuss how to support farmers by effectively communicating to those outside of the agri-food industry the realities of the environmental impact of animal production and how farmers have worked for more sustainable operations through science and research.
Released:
May 13, 2021
Format:
Podcast episode

Titles in the series (100)

Ag Future focuses on the challenges and opportunities that exist within the agricultural sector. Join us as farmers, entrepreneurs and other agri-food industry leaders, both on and off the farm, discuss some of the most significant issues facing our planet and how they are working together for a better tomorrow.