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Expanding the Definition of Sustainability in the Drinks Business

Expanding the Definition of Sustainability in the Drinks Business

FromVinePair Podcast


Expanding the Definition of Sustainability in the Drinks Business

FromVinePair Podcast

ratings:
Length:
27 minutes
Released:
Apr 19, 2021
Format:
Podcast episode

Description

To kick off VinePair's Sustainability Week, Adam and Zach discuss why the drinks industry, media, and consumers alike need to expand their definition of sustainability to go beyond agricultural practices to incorporate labor practices, social justice, climate impact, and much more. Please join us for a live podcast recording on Wednesday, April 21st at 6:30 pm Eastern as we discuss these issues and other with two remarkable female winemakers in Chile, Sofia Araya of Veramonte and Viviana Navarrete of Leyda. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Zach is drinking: Underwhelming California ChardonnayAdam is drinking: Underwhelming New York Beer See acast.com/privacy for privacy and opt-out information.
Released:
Apr 19, 2021
Format:
Podcast episode

Titles in the series (100)

Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings, as well as interview newsmakers and key figures in the world of wine, beer, and spirits each week. Now officially New York Times recommended! See acast.com/privacy for privacy and opt-out information.