46 min listen
Whiskey Methods
FromThe Speakeasy
ratings:
Length:
48 minutes
Released:
Feb 19, 2020
Format:
Podcast episode
Description
This week Sother and Greg sit down with Bar Methods @BarMethods founder Chris Bidmead and Woodford Reserve Brand Ambassador, Michael Toscano @themichaeltoscano . We talk about the need for more standardized and accessible education for bartenders as well as balancing life in the spirits industry while being sober. Tune in!————————————————#HRN10Years #DrinkingOnTheRadioDon’t forget to click SUBSCRIBE and RATE the show if you can. ??Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. FOLLOW US ON INSTAGRAM:Damon Boelte @DamonBoelteSother Teague @CreativeDrunkGreg Benson @100ProofGregSpeakeasy Podcast @SpeakeasyPodcastFOLLOW US ON TWITTER:Sother Teague @CreativeDrunkSpeakeasyRadio @SpeakeasyRadioThe Speakeasy is powered by Simplecast.
Released:
Feb 19, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 3: Adam Kolesar: On the third installment of The Speakeasy, Damon sits down with Adam Kolesar, tiki drink expert and proprietor of Brooklyn Orgeat Works. The two sit down to discuss the origins of the traditional Mai Tai and how its been lost in modern cocktail culture. T by The Speakeasy