31 min listen
Episode 58: Melissa Clark
Episode 58: Melissa Clark
ratings:
Length:
31 minutes
Released:
Feb 7, 2011
Format:
Podcast episode
Description
This week on Lets Eat In, Cathy welcomes James Beard award winning food writer and cookbook author Melissa Clark to the show. Melissa previews her latest book In the Kitchen with A Good Appetite and tells the story of how she made the transition from working in kitchens to working on books. Tune in and listen to Melissa defend pig and chicken feet and hear her advice for the perfect date meal. This episode was sponsored by Fairway Market - like no other market.
Released:
Feb 7, 2011
Format:
Podcast episode
Titles in the series (100)
Episode 1: Rachel Wharton & Keith Wagstaff: Rachel Wharton of Edible Brooklyn/Manhattan and Keith Wagstaff of City Search join Cathy to talk about morning after breakfast, good egg cooking techniques, and the vegetarian/meat eater clash on the debut episode of Cheap Date. by Eat Your Words Presents: Saved by the Bellini