29 min listen
LH 45: The 3 Life-Enhancing Benefits of Canning Food
LH 45: The 3 Life-Enhancing Benefits of Canning Food
ratings:
Length:
23 minutes
Released:
Mar 5, 2016
Format:
Podcast episode
Description
Learn how canning is much more than preserving a bountiful harvest. In this episode, host Theresa Loe talks about three of the benefits of canning food and how you can reap these benefits even if you do not have a garden. You will learn the many ways canning ties into sustainability, why grocery store produce is not that flavorful (and where to get flavor instead), the secrets behind grocery store tomatoes, and how artisan preserves can tie you directly to a food's story. As always, you can get the full transcript at www.LivingHomegrown.com/45 as well as links to more information. You can also sign up to be notified when Theresa's Canning Academy opens its doors in a few weeks!
Released:
Mar 5, 2016
Format:
Podcast episode
Titles in the series (100)
LH 24: Making and Using Flavored Vinegars: Discover the wonders of flavored vinegars using seasonal produce and herbs. They are super easy to make, packed with flavor and make great gifts come holiday time. In this episode, host Theresa Loe shares: The basic formula for... by Living Homegrown Podcast with Theresa Loe