68 min listen
#47 - Fora: Reinventing Butter and Getting Your Startup Off the Ground
#47 - Fora: Reinventing Butter and Getting Your Startup Off the Ground
ratings:
Length:
54 minutes
Released:
Apr 18, 2018
Format:
Podcast episode
Description
Aidan Altman and Andrew McClure are the founders of the up-and-coming plant-based food startup, Fora. Their signature FabaButter is made using aquafaba, the starchy water that comes in cans of chickpeas, and is palm oil free – two traits that set their product ahead of many butter alternatives out on the market. Support the Podcast for as low as $5 per month: https://www.patreon.com/eftp Show notes for this episode: https://eftp.co/fora-foods Follow Nil Zacharias on Twitter Newsletter signup: https://eftp.co/newsletter Like Eat For The Planet on Facebook Contact us at eftp@eftp.co
Released:
Apr 18, 2018
Format:
Podcast episode
Titles in the series (100)
#5 - Secrets to Building a Plant-Based Food Empire with T.K. Pillan, Co-Founder of Veggie Grill: In this episode, I speak with T.K. Pillan, co-founder of Veggie Grill, the largest all vegan restaurant chain in the United States about his experience building a successful food business. T.K. is now also an investor and co-founded Powerplant... by Eat For The Planet with Nil Zacharias