43 min listen
Episode 349: Fruit Loops on Speed feat. David Zilber, Author of The Noma Guide to Fermentation
FromCooking Issues
Episode 349: Fruit Loops on Speed feat. David Zilber, Author of The Noma Guide to Fermentation
FromCooking Issues
ratings:
Length:
46 minutes
Released:
Nov 27, 2018
Format:
Podcast episode
Description
Today Dave and Nastassia have a very special guest on the phone - David Zilber, the author of the The Noma Guide to Fermentation. They discuss writing, David Z's favorite strain of aspirgihllus, the do's and don'ts of making Black Garlic, using Koji to tenderize meat. Also, Dave challenges the taste of grasshoppers and dives into high fashion.
Released:
Nov 27, 2018
Format:
Podcast episode
Titles in the series (100)
Episode 13: Climbing the Ladder: This week on Cooking Issues Dave and Nastassia help an aspiring chef in New Zealand who wants to make the big time in the States, and give him some pointers and a plan on getting across the sea and up the ladder. Dave also talks retrofitted C-Vap ovens an by Cooking Issues