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Peak & Valley Baking: Baking for All Altitudes
Peak & Valley Baking: Baking for All Altitudes
Peak & Valley Baking: Baking for All Altitudes
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Peak & Valley Baking: Baking for All Altitudes

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Peak & Valley Baking

a specialized baking book which FOCUSES on the effects of cake baking for every altitude, from sea level to 10,000 feet, has explanations & solutions for problems, techniques for success, given with proven tips,, & a full varied collection of cake types, frostings & finishings, from casual to fancy.

presented through an authentic, historic & entertaining country local color, including delightful pen & ink illustrations by a renowned portrait artist, bringing fun and smiles.
LanguageEnglish
PublisherXlibris US
Release dateOct 31, 2012
ISBN9781479711345
Peak & Valley Baking: Baking for All Altitudes
Author

Peggy McClung Puche

Peggy McClung Puche …a self taught Specialist and perfectionist in cake baking for over fifty years. She studied & experimented many years, developing this Authority of Cake Baking first simply for herself, and then to teach successful baking methods , solve altitude issues, and develop an impressive collection of delicious beautiful recipe types also for enthusiasts to benefit and enjoy. Peg, a Kansas native & University of Kansas graduate, …a creative person, considered Baking also to be an art. She enjoyed creativity of all forms. ---art, photography, graphic arts, leathercarving, jewelry making, floral gardening, whole also partaking of the great outdoors, hiking, exploring the mountains, historic sites, wildlife,--adventure! She has lived in Kansas, Pennsylvania, and New Hampshire, but prefers the mountains of the West, and has live over forty years in Jackson Hole, Wyoming.

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    Peak & Valley Baking - Peggy McClung Puche

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