Gennaro Let's Cook Italian: Favourite Family Recipes
5/5
()
Currently unavailable
Currently unavailable
About this ebook
Gennaro Contaldo
Gennaro Contaldo’s warmth, Italian spirit and sense of fun have led him to be one of the UK’s most-loved chefs. He is renowned for being a mentor to Jamie Oliver and teaching him, with Carluccio, everything Jamie knows about Italian cooking. In 1999, he opened Passione in London, which was awarded Best Italian restaurant in 2005. He is a favourite on Saturday Kitchen, has his own YouTube food channel, and is an ambassador for Citalia, Parmigiano Reggiano and Birra Moretti. This is his seventh book with Pavilion, which include Pasta Perfecto and Fast Cook Italian. He lives in east London with his wife and twin daughters. @gennarocontaldo
Read more from Gennaro Contaldo
Gennaro's Italian Bakery Rating: 5 out of 5 stars5/5Gennaro’s Pasta Perfecto!: The essential collection of fresh and dried pasta dishes Rating: 0 out of 5 stars0 ratingsGennaro Let's Cook Italian Rating: 3 out of 5 stars3/5Gennaro: Slow Cook Italian Rating: 0 out of 5 stars0 ratingsGennaro's Passione Rating: 0 out of 5 stars0 ratingsGennaro's Limoni: Vibrant Italian Recipes Celebrating the Lemon Rating: 0 out of 5 stars0 ratings
Related to Gennaro Let's Cook Italian
Related ebooks
Mammissima: Family Cooking from a Modern Italian Mamma Rating: 0 out of 5 stars0 ratingsHealthy Small Plates, Volume 2: Eggs, Vegetables, Pastries, etc. Rating: 0 out of 5 stars0 ratingsVegetables all'Italiana: Classic Italian vegetable dishes with a modern twist Rating: 4 out of 5 stars4/5Porridge & Muesli Rating: 1 out of 5 stars1/5Anna Del Conte On Pasta Rating: 0 out of 5 stars0 ratingsTantalising Tagine Dishes: La Petite Chef Rating: 0 out of 5 stars0 ratingsGino's Italy: Like Mamma Used to Make Rating: 0 out of 5 stars0 ratingsHarry's Bar: The Life and Times of the Legendary Venice Landmark Rating: 3 out of 5 stars3/5Bella... A French Life - The Cookbook Rating: 0 out of 5 stars0 ratingsRecipes for Redemption: A Companion Cookbook to A Cup of Redemption Rating: 0 out of 5 stars0 ratingsThe Way Mum Made It: Treasured Family Recipes from Australian Kitchens Rating: 0 out of 5 stars0 ratingsKnocked Up Abroad Again: Knocked Up Abroad, #2 Rating: 0 out of 5 stars0 ratingsFRENCH COOKBOOK: Authentic French Classic Recipes and Modern Twists (2023 Guide for Beginners) Rating: 0 out of 5 stars0 ratingsCanal House Cooking Volume N° 3: Winter & Spring Rating: 4 out of 5 stars4/5Grilled Cheese Sandwiches Rating: 0 out of 5 stars0 ratingsClassic Restaurants of Fort Wayne Rating: 0 out of 5 stars0 ratingsBread and Oil: A Celebration of Majorcan Culture Rating: 4 out of 5 stars4/5Buon Appetito: A Taste of Italy Rating: 3 out of 5 stars3/5Crazy for Italian Food: Perdutamente; a Memoir of Family, Food, and Place with Recipes Rating: 0 out of 5 stars0 ratingsThe Soup Cookbook Rating: 0 out of 5 stars0 ratingsSpanish Famous Recipes: European Cookbook Series Rating: 0 out of 5 stars0 ratingsThanks for the Memories: An Open Kitchen Cookbook & Travelogue Rating: 0 out of 5 stars0 ratingsSouth Wind Through the Kitchen: The Best of Elizabeth David Rating: 4 out of 5 stars4/5Three Men in a Boat Rating: 0 out of 5 stars0 ratingsKingdom of Cooks: Conversations with Britain's New Wave Chefs Rating: 0 out of 5 stars0 ratingsThe Rail: A Novel Rating: 5 out of 5 stars5/5Come And Eat Rating: 0 out of 5 stars0 ratingsTapas in Spain Rating: 3 out of 5 stars3/5The Taste of Portugal: A Voyage of Gastronomic Discovery Combined with Recipes, History and Folklore Rating: 5 out of 5 stars5/5
Cooking, Food & Wine For You
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Back to Eden Rating: 4 out of 5 stars4/5Homegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5My Prairie Cookbook: Memories and Frontier Food from My Little House to Yours Rating: 4 out of 5 stars4/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health Rating: 5 out of 5 stars5/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5Snoop Presents Goon with the Spoon Rating: 4 out of 5 stars4/5I'm Just Here for More Food: Food x Mixing + Heat = Baking Rating: 4 out of 5 stars4/5Foraging for Survival: Edible Wild Plants of North America Rating: 0 out of 5 stars0 ratingsCooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes Rating: 0 out of 5 stars0 ratings
Reviews for Gennaro Let's Cook Italian
3 ratings0 reviews