The 4-Ingredient Diabetes Cookbook: Simple, Quick and Delicious Recipes Using Just Four Ingredients or Less!
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About this ebook
Make the most of your time and money. Home cooks will be amazed at how much can be prepared with just a few simple ingredients.
Nancy S. Hughes
Nancy Hughes is a bestselling author and leading food consultant. She has written 19 nationally published cookbooks as well as developed recipes for 58 additional cookbooks with over 7,500 published recipes to her credit. Nancy has been honored to work with clients across the United States and Canada. She works with major corporations, health-focused organizations, magazines, and web-based clients including: American Heart Assocation, Cooking Light, Better Homes and Gardens, Betty Crocker, Del Monte Food, Canola Council, National Processed Raspberry Council, Rice Federation, eMeals, and Nestle.
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