The Art of Blending Whisky
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The Art of Blending Whisky - Joseph Fleischman
THE ART OF
BLENDING AND COMPOUNDING
LIQUORS.
INTRODUCTORY REMARKS.
It is a generally well understood fact that the thirsty individual who takes his glass of whiskey at any of even the first-class public bars, saloons or parlors, does not know what he drinks. The proprietor who purchases, and the bartender who dispenses, the liquors are probably also in the same blissful state of ignorance. Very few persons, outside of those engaged in the wholesale trade, understand what is meant by blending and compounding liquors.
The moment a barrel of liquor leaves the bonded warehouse, the first thing thought of, and done, is to reduce its cost. The blender knows how to make the bonded liquor produce a profit of 25 to 50 per cent. on the amount he paid for it,