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  • Australian Women’s Weekly NZ

    Divine summer sweets

    Dec 29, 2021 4 minutes
    PHOTOGRAPHY by JOHN PAUL URIZAR
    STYLING
    by
    MICHELE CRANSTON

    from the Test Kitchen

    For easy removal of cheesecakes and delicate cakes cooked in a springform pan, turn the base of the pan upside down before locking it in place. It’s the slight ridge on the base that can make removing the cheesecake difficult.

    The reverse side does not have a ridge.

    Lemon, lime & mango no-bake cheesecake

    SERVES 12 PREP & COOK TIME 1 HOUR (+ REFRIGERATION TIME)

    200g Anzac biscuits
    100g macadamias, toasted lightly, coarsely chopped
    100g butter, melted
    4 eggs, separated
    1 cup (220g) caster sugar
    2 teaspoons finely grated lemon rind
    2 teaspoons finely grated lime rind

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