Woman's Day

The BUDGET collection

TUNA & SPINACH PASTA BAKE

SERVES 4 PREP 20 MINS COOK 30 MINS

350g penne pasta
60g butter, chopped
¼ cup plain flour
2 cups milk
425g can tuna, drained
60g baby spinach leaves
½ cup chopped chargrilled capsicum
2 green onions, sliced
1 lemon, grated zest, 1 tbsp juice• • •

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