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  • BBC Good Food Magazine

    One-pot sausage casserole with garlic breadcrumbs

    Oct 01, 2020 1 minute
    Barney Desmazery

    SERVES 4 PREP 10 mins COOK 45 mins EASY

    3 tbsp olive oil, plus an extra drizzle (optional)8 large pork sausages1 onion, finely sliced sprinkle of golden caster sugar1 tbsp red wine vinegar1 tbsp tomato purée½ tsp smoked paprika400g can chopped tomatoes100ml red wine2 bay leaves400g can butter beans, drained but not rinsed

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