TOM KERRIDGE’S Spicy suppers

Miso stir-fried greens with fried egg

Super-delicious and quick to make, stir-fried greens are a perfect midweek meal when you want to feel like you’ve really done yourself some good. There are so many flavours going on here, it’s hard to believe this dish is as healthy as it is.

• Serves 2

3 tbsp white miso paste
2 tbsp soy sauce
1 tbsp mirin
½ tsp vegetable oil
½ tsp sesame oil
3 garlic cloves, finely chopped
2.5cm piece ginger, peeled and sliced into thin strips
125g broccoli