Today, I talk through something kind of personal - the thought process on whether to push through the hard time in my business or to pull the plug. This is a place everyone seems to come to when starting a micro business (under 5 employees) and I am right there. But more on that in the main section of today’s show. Show Links Mewe morning Chat Tuesday and Thursday: https://mewe.com/join/living_free_in_tennessee Kurt's Video: https://www.youtube.com/watch?v=3eF7NSGkVf8 Tales from the Prepper Pantry Drying herbs: Oregano and sage - comfrey Still in the massive reorganization Used the final onion Pulling out pork to grind rather than buy it ground to use up the meat in the freezer What’s in Season All the greens Strawberries Comfrey and vetch Bee balm, lemon balm, berry leaves No mushrooms this week Operation Independence Spike in web work Main topic of the Show: Business Decision Time - Push Through or Pull Out? Did your hustle turn out to be what you love? Will pushing through yield the financial results you want? If you add side income, is it the best use of your time? Are you actually set up to make a profit? Will you always have to have side income, or is this temporary? (VERY IMPORTANT) What are your alternative options and do any look more appealing than what you are doing now? Do you have the support you need to go for it? Make it a great week! Song: Tripped Out by Sauce Advisory Board The Booze Whisperer The Tactical Redneck Chef Brett Samantha the Savings Ninja Resources Membership Sign Up LFTN on MeWe Facebook Group: Facebook.com/groups/lftncoffeebreak/   Instagram: @nicolesauce1   Twitter: @nicolesauce