20 min listen
#887 [ENCORE] Andres Felipe Ospina: Regulations on Microbes In Coffee | The Daily Coffee Pro Podcast
#887 [ENCORE] Andres Felipe Ospina: Regulations on Microbes In Coffee | The Daily Coffee Pro Podcast
ratings:
Length:
17 minutes
Released:
Jul 14, 2023
Format:
Podcast episode
Description
This is the 5th in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe and Lee navigate the often illegal practices of taking microbes to origin countries without following international laws and protocols. The unintended consequences of these practices both ecologically and legally will have impacts on producers long into the future.Connect with Andres Felipe on LinkedIn here: https://www.linkedin.com/in/andres-felipe-ospina-ramírez-a8a8bb13/ Instagram here: https://www.instagram.com/colorsofnatureco/ and https://www.instagram.com/la_cereza_crc/ Website: https://www.colorsofnature.co Reference material:https://costarica.inaturalist.org/projects/especies-introducidas-en-costa-rica https://www.ecologiaverde.com/especies-invasoras-que-son-ejemplos-y-consecuencias-3251.html https://es.khanacademy.org/science/ap-biology/ecology-ap/disruptions-to-ecosystems/a/invasive-species https://www.invasivespeciesinfo.gov/terrestrial/pathogens-and-diseases https://elcomercio.pe/tecnologia/ecologia/hongo-quitrido-peligroso-hongo-que-extermina-anfibios-en-el-mundo-ya-llego-al-peru-noticia/ Short explanatory videos on invasive species and loss of biodiversity: Both very short and explanatory. https://www.youtube.com/watch?v=IBL-ZRSsHic https://www.youtube.com/watch?v=KuTgY-UPZTI https://www.mapitforward.coffee ••••••••••••••••••••••••••••••••? This episode is brought to you by Map It Forward's first on-demand online workshop "How To Become a Coffee Consultant" available now through Coffee Knowledge Hub's digital learning platform. Find out more here: https://mapitforward.coffee/workshops ••••••••••••••••••••••••••••••••?Support this podcast, watch this episode without sponsor messages by becoming a paid member of this youtube channel or joining our community on our Patreon here: https://www.patreon.com/mapitforward ••••••••••••••••••••••••••••••••? Looking for a consultant for your coffee business? Contact us here: https://mapitforward.coffee/consulting ••••••••••••••••••••••••••••••••? Want to become a coffee consultant? Read this: https://mapitforward.coffee/blog/should-you-become-a-coffee-consultant ••••••••••••••••••••••••••••••••? Check out the audio version of our podcast here:Apple Podcasts: https://apple.co/3LgSXio Spotify: https://spoti.fi/34ILPus Google Podcasts: https://bit.ly/34mzcVV Stitcher: https://bit.ly/3J2sOSg ••••••••••••••••••••••••••••••••? Watch the podcast on Youtube: https://bit.ly/3ouyFYW ••••••••••••••••••••••••••••••••Connect with us:? email: support @ mapitforward.org? Website https://mapitforward.coffee/contact ? Instagram: https://www.instagram.com/mapitforward.coffee/ ? Join our mailing list: https://mapitforward.coffee/mailinglist ••••••••••••••••••••••••••••••••? Check out the MAP IT FORWARD Middle East Podcast hosted by Sara Alali. We're in the process of updating the English translations for them so check them out here: https://mapitforward.coffee/middleeastpodcast
Released:
Jul 14, 2023
Format:
Podcast episode
Titles in the series (100)
#801 Judy Ganes: Robusta is the Future | The Daily Coffee Pro Podcast: This is the 4th in a 5-part series with Judy Ganes from J Ganes Consulting. In this series, Judy and Lee explore the theme " The Year Ahead in Coffee" addressing subjects including the pricing, availability, and economics of coffee in 2023. by The Daily Coffee Pro Podcast by MAP IT FORWARD