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#836 Andres Felipe Ospina: Roasters Telling Producers What To Do | The Daily Coffee Pro Podcast

#836 Andres Felipe Ospina: Roasters Telling Producers What To Do | The Daily Coffee Pro Podcast

FromThe Daily Coffee Pro Podcast by MAP IT FORWARD


#836 Andres Felipe Ospina: Roasters Telling Producers What To Do | The Daily Coffee Pro Podcast

FromThe Daily Coffee Pro Podcast by MAP IT FORWARD

ratings:
Length:
17 minutes
Released:
May 4, 2023
Format:
Podcast episode

Description

This is the 4th in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe explores the lasting damaging impacts of when roasters, baristas, and traders tell producers what coffees they should produce and what processing methods they should implement. The ripple effects reach far and wide and are often far more destructive than they are constructive.Connect with Andres Felipe on LinkedIn here: https://www.linkedin.com/in/andres-felipe-ospina-ramírez-a8a8bb13/ Instagram here: https://www.instagram.com/colorsofnatureco/ and https://www.instagram.com/la_cereza_crc/ Website: https://www.colorsofnature.co Reference material:https://costarica.inaturalist.org/projects/especies-introducidas-en-costa-rica https://www.ecologiaverde.com/especies-invasoras-que-son-ejemplos-y-consecuencias-3251.html https://es.khanacademy.org/science/ap-biology/ecology-ap/disruptions-to-ecosystems/a/invasive-species https://www.invasivespeciesinfo.gov/terrestrial/pathogens-and-diseases https://elcomercio.pe/tecnologia/ecologia/hongo-quitrido-peligroso-hongo-que-extermina-anfibios-en-el-mundo-ya-llego-al-peru-noticia/ Short explanatory videos on invasive species and loss of biodiversity: Both very short and explanatory. https://www.youtube.com/watch?v=IBL-ZRSsHic https://www.youtube.com/watch?v=KuTgY-UPZTI https://www.mapitforward.coffee ••••••••••••••••••••••••••••••••? This episode is brought to you by Map It Forwards education session "Communications Training for Coffee Teams". Dramatically shift the way your team communicates with this training. Money-back guarantee results. Click here to register for more information: https://mapitforward.coffee/trainingforcoffeeteams You can also find the on-demand course "How To Become A Coffee Consultant" on Coffee Knowledge Hub here: https://coffeeknowledgehub.com/en/courses/how-to-become-a-coffee-consultant ••••••••••••••••••••••••••••••••?Support this podcast, watch this episode without sponsor messages by becoming a paid member of this youtube channel or joining our community on our Patreon here: https://www.patreon.com/mapitforward ••••••••••••••••••••••••••••••••? Looking for a consultant for your coffee business? Contact us here: https://mapitforward.coffee/consulting ••••••••••••••••••••••••••••••••? Want to become a coffee consultant? Read this: https://mapitforward.coffee/blog/should-you-become-a-coffee-consultant ••••••••••••••••••••••••••••••••? Check out the audio version of our podcast here:Apple Podcasts: https://apple.co/3LgSXio Spotify: https://spoti.fi/34ILPus Google Podcasts: https://bit.ly/34mzcVV Stitcher: https://bit.ly/3J2sOSg ••••••••••••••••••••••••••••••••? Watch the podcast on Youtube: https://bit.ly/3ouyFYW ••••••••••••••••••••••••••••••••Connect with us:? email: support @ mapitforward.org? Website https://mapitforward.coffee/contact ? Instagram: https://www.instagram.com/mapitforward.coffee/ ? Join our mailing list: https://mapitforward.coffee/mailinglist ••••••••••••••••••••••••••••••••? Check out the MAP IT FORWARD Middle East Podcast hosted by Sara Alali. We're in the process of updating the English translations for them so check them out here: https://mapitforward.coffee/middleeastpodcast
Released:
May 4, 2023
Format:
Podcast episode

Titles in the series (100)

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT. Episodes typically run between 8 - 15 mins and are hosted by specialty coffee industry veteran, entrepreneur, and global coffee business development consultant, Lee Safar. Episodes include series with globally recognized guests from within the industry as well as solo episodes where Lee presents ideas for her audience to consider and discuss with the wider coffee community. The content on this podcast is suited to members of the global coffee industry keen on challenging the traditional narrative within the fast-evolving industry from a constructive and curious perspective. Our values at MAP IT FORWARD are curiosity, integrity, authenticity, and openness. Our mission at MAP IT FORWARD is "Conspiring to each other's success". Our sister podcast is the MAP IT FORWARD Middle East Podcast for the specialty coffee community in the Middle East and is available where you get your podcasts. The video version of this podcast is available on Youtube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.org