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#885 [ENCORE] Andres Felipe Ospina: The Negative Impacts of Koji Coffee | The Daily Coffee Pro Podcast

#885 [ENCORE] Andres Felipe Ospina: The Negative Impacts of Koji Coffee | The Daily Coffee Pro Podcast

FromThe Daily Coffee Pro Podcast by MAP IT FORWARD


#885 [ENCORE] Andres Felipe Ospina: The Negative Impacts of Koji Coffee | The Daily Coffee Pro Podcast

FromThe Daily Coffee Pro Podcast by MAP IT FORWARD

ratings:
Length:
22 minutes
Released:
Jul 12, 2023
Format:
Podcast episode

Description

This is the 3rd in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe explains the tests done in his labs on the impact of Koji on ecosystems and the results are an alarming indicator for what scientists will most likely document in the field.Connect with Andres Felipe on LinkedIn here: https://www.linkedin.com/in/andres-felipe-ospina-ramírez-a8a8bb13/ Instagram here: https://www.instagram.com/colorsofnatureco/ and https://www.instagram.com/la_cereza_crc/ Website: https://www.colorsofnature.co Reference material:https://costarica.inaturalist.org/projects/especies-introducidas-en-costa-rica https://www.ecologiaverde.com/especies-invasoras-que-son-ejemplos-y-consecuencias-3251.html https://es.khanacademy.org/science/ap-biology/ecology-ap/disruptions-to-ecosystems/a/invasive-species https://www.invasivespeciesinfo.gov/terrestrial/pathogens-and-diseases https://elcomercio.pe/tecnologia/ecologia/hongo-quitrido-peligroso-hongo-que-extermina-anfibios-en-el-mundo-ya-llego-al-peru-noticia/ Short explanatory videos on invasive species and loss of biodiversity: Both very short and explanatory. https://www.youtube.com/watch?v=IBL-ZRSsHic https://www.youtube.com/watch?v=KuTgY-UPZTI https://www.mapitforward.coffee ••••••••••••••••••••••••••••••••? This episode is brought to you by Map It Forward's first on-demand online workshop "How To Become a Coffee Consultant" available now through Coffee Knowledge Hub's digital learning platform. Find out more here: https://mapitforward.coffee/workshops ••••••••••••••••••••••••••••••••?Support this podcast, watch this episode without sponsor messages by becoming a paid member of this youtube channel or joining our community on our Patreon here: https://www.patreon.com/mapitforward ••••••••••••••••••••••••••••••••? Looking for a consultant for your coffee business? Contact us here: https://mapitforward.coffee/consulting ••••••••••••••••••••••••••••••••? Want to become a coffee consultant? Read this: https://mapitforward.coffee/blog/should-you-become-a-coffee-consultant ••••••••••••••••••••••••••••••••? Check out the audio version of our podcast here:Apple Podcasts: https://apple.co/3LgSXio Spotify: https://spoti.fi/34ILPus Google Podcasts: https://bit.ly/34mzcVV Stitcher: https://bit.ly/3J2sOSg ••••••••••••••••••••••••••••••••? Watch the podcast on Youtube: https://bit.ly/3ouyFYW ••••••••••••••••••••••••••••••••Connect with us:? email: support @ mapitforward.org? Website https://mapitforward.coffee/contact ? Instagram: https://www.instagram.com/mapitforward.coffee/ ? Join our mailing list: https://mapitforward.coffee/mailinglist ••••••••••••••••••••••••••••••••? Check out the MAP IT FORWARD Middle East Podcast hosted by Sara Alali. We're in the process of updating the English translations for them so check them out here: https://mapitforward.coffee/middleeastpodcast
Released:
Jul 12, 2023
Format:
Podcast episode

Titles in the series (100)

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT. Episodes typically run between 8 - 15 mins and are hosted by specialty coffee industry veteran, entrepreneur, and global coffee business development consultant, Lee Safar. Episodes include series with globally recognized guests from within the industry as well as solo episodes where Lee presents ideas for her audience to consider and discuss with the wider coffee community. The content on this podcast is suited to members of the global coffee industry keen on challenging the traditional narrative within the fast-evolving industry from a constructive and curious perspective. Our values at MAP IT FORWARD are curiosity, integrity, authenticity, and openness. Our mission at MAP IT FORWARD is "Conspiring to each other's success". Our sister podcast is the MAP IT FORWARD Middle East Podcast for the specialty coffee community in the Middle East and is available where you get your podcasts. The video version of this podcast is available on Youtube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.org