Did Lockhart Brisket Earn a Whooping?

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Did Lockhart Brisket Earn a Whooping?

FromFire & Smoke

ratings:

Length:

34 minutes

Released:

Aug 29, 2018

Format:

Podcast episode

Description

Austin American Statesman food critic, Matthew Odam, defends his recent article questioning the quality of the smoked brisket in Lockhart.

Released:

Aug 29, 2018

Format:

Podcast episode

Titles in the series (11)

A Texas Monthly podcast highlighting the best barbecue in the world, hosted by barbecue editor Daniel Vaughn.

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Did Lockhart Brisket Earn a Whooping?

Did Lockhart Brisket Earn a Whooping?

Description

Titles in the series (11)

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