In this episode, we sat down with Kate Kavanaugh to discuss all things butchery, food philosophy, regenerative agriculture, and the human existence. This was a totally unique conversation, unlike anything we've covered on the show before. Tune in to hear how we weave the various topics of human effort, quick dopamine, convenience culture, vegetarianism, sourcing local meat, satiety, and more. This is a conversation you do not want to miss.  Today's featured brand:Xtrema Cookware—use the code: HOMEGROWN for 15% off your orderFind Kate:Instagram // @kate_kavanaugh, @westerndaughtersWebsite // Western Daughters Butcher Podcast // Mind, Body, and Soil PodcastFind Homegrown:Instagram // @Homegrown_education, @lizhaselmayer, @joeyhaselmayer, @haselmayergoodsWebsite // www.homegrowneducation.org