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62: The Power of Bee Propolis with Carly Stein

62: The Power of Bee Propolis with Carly Stein

FromAnthroDish


62: The Power of Bee Propolis with Carly Stein

FromAnthroDish

ratings:
Length:
28 minutes
Released:
Dec 10, 2019
Format:
Podcast episode

Description

I’m really excited about this week’s topic, because I find the connections between bees and humans such an interesting one, and we’re talking today about the power of bee-based medicines. My guest this week is Carly Stein, who is the founder and CEO of the wellness brand Beekeeper’s Naturals – whose mission is to improve the health of humans and bees alike. As a beekeeper and tireless advocate for the preservation of the waning global bee population, Carly is dedicated to using her company as a platform for making a difference and was recently recognized as a game-changing entrepreneur on the 2019 Forbes 30 under 30 list. The mission of Beekeeper’s Naturals is to revamp your medicine cabinet – they rely on plant extracts and potent nutraceuticals from the beehive for their products – using ingredients like royal jelly, propolis, and bee pollen to craft solutions for everyday health issues – like brain fog, low energy, and scratchy throats. We speak today about the fascinating cultural history behind using bee-based ingredients in medicines in Europe and how her company fosters both human health but also bee population health. She’s got such an important and unique perspective on North American wellness, and I’m excited to share this with you! For those who are interested, Carly’s team also sent over a discount code for you to use if you’d like to check out Beekeeper’s Naturals products! Enter ANTHRODISH15 at checkout for 15% off your purchase. Learn More About Beekeeper's Naturals: Website: https://beekeepersnaturals.ca/ Instagram: @beekeepers_naturals
Released:
Dec 10, 2019
Format:
Podcast episode

Titles in the series (100)

AnthroDish is a weekly show about the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with folks in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique and fascinating lives of everyday people who have been shaped by their relationship with food, this show is for you!