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34: Exploring Food and Stress at the Fortress of Louisbourg National Historic Site with David Ebert & Dr. Amy Scott

34: Exploring Food and Stress at the Fortress of Louisbourg National Historic Site with David Ebert & Dr. Amy Scott

FromAnthroDish


34: Exploring Food and Stress at the Fortress of Louisbourg National Historic Site with David Ebert & Dr. Amy Scott

FromAnthroDish

ratings:
Length:
62 minutes
Released:
Feb 19, 2019
Format:
Podcast episode

Description

This week’s episode is extra special, as we have TWO phenomenal guests on: Dr. David Ebert and Dr. Amy Scott are here to talk about life and food at the Fortress of Louisbourg National Historic Site in Cape Breton, Nova Scotia! This episode runs a bit longer than most, because I wanted to weave together multiple ways of looking at and celebrating the past, and the role that the past plays for contemporary Canadians. Louisbourg is truly one of the most magical places I’ve been to, and Amy and David play a huge role in why I love the Fortress so much. In the first part of the episode, I speak with David Ebert, who is part of the management team for Parks Canada’s Cape Breton team and the Fortress of Louisbourg. We explore the history of the Fortress, and he discusses what makes it such a fascinating part of Canadian and French history. David paints a vivid picture of what food and life were life for residents of the fortress during the 1700s, and the ways food is used now to make modern visits to the Fortress sensorial and interactive (aka super fun!) During the second part, I speak with Dr. Amy Scott, an anthropology professor from the University of New Brunswick, and the project director of the bioarchaelogy field school at the Fortress. Dr. Scott has teamed up with Parks Canada for a long-term rescue archaeology project designed to document and protect the burial grounds out at Rochefort Point, where the shoreline has retreated about 90m in the past 300 years. I speak with Amy about the bioarchaeology side of things – we look at how we can learn about individual lives, stresses, health, mobility and diet just from their skeletal remains and burial context! Parks Canada creates such an immersive experience and Amy’s UNB team does a fabulous job connecting with the public and engaging in dialogues about climate change in Canada and how it impacts not only our present but our past. It was such an honour to speak with these two about their work because they’re both so passionate and engaging! Resources       Fortress of Louisbourg Association: http://www.fortressoflouisbourg.ca/ Parks Canada Website: https://www.pc.gc.ca/en/lhn-nhs/ns/louisbourg UNB Bioarch Website: http://unb.ca/bioarchaeology Field School on Facebook: https://www.facebook.com/unbbioarchaeologyfieldschool/ Field School on Instagram: https://www.instagram.com/unbbioarchaeologyfieldschool/
Released:
Feb 19, 2019
Format:
Podcast episode

Titles in the series (100)

AnthroDish is a weekly show about the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with folks in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique and fascinating lives of everyday people who have been shaped by their relationship with food, this show is for you!